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Cook II

@ Newfoundland and Labrador Health Services

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Terre-Neuve-et-Labrador

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Newfoundland and Labrador Health Services is hiring a Cook II for temporary call-in shifts at the Dr. Y.K. Jeon Kittiwake Health Centre in the Central Zone. The role prepares regular and special-diet cooked and baked meals and between-meal refreshments for residents and staff, and may involve acting as a lead worker. Pay is CAD 26.92 to 29.80 per hour (grade CG28), and the posting is open until filled.

Responsabilités :

  • Prepare cooked and baked goods for residents and staff
  • Prepare regular and special diet meals
  • Prepare between-meal refreshments
  • Act as lead worker in meal preparation and service when required

Résumé des exigences :

  • High school diploma recognized by NL Department of Education
  • Completed commercial cooking course approved by Central Health
  • Experience as a general duty cook in large commercial or institutional operation
  • Satisfactory RCMP or local police certificate of conduct
Source et dates

Type de source non vérifié · nlhs

Date publiée par l’employeur
2024-10-14
Première détection par notre source
2026-11-05
Mise à jour du dossier source
2026-11-05

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailMagasin
PositionAssis et debout
Exigences physiquesphysique élevé · soulever 50 lb · ordinateur aucun
LanguesEnglish
Permis et certificationsCommercial cooking course approved by Central Health
Vérificationscasier judiciaire
FormationSecondaire (DES) (exigé)

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Newfoundland and Labrador Health Services

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ChampValeur
Offres sur Jobsy997
Description
Zone: Central Zone
Location: Dr. Y.K. Jeon Kittiwake Health Centre

Cook II
Central Zone - BBH Food Service
Temp Call-In
Hours(Shift Work)
SalaryCG28 (CAD26.92 - CAD29.80 per hour)
Competition NumberVAC0001813
Posted Date2024-10-15
Closing DateOpen until filled.
Demands, duties, qualificationsDefinition of Work:
The candidate must be familiar with all aspects of preparing cooked and baked goods for residents and staff, as well as, between meal refreshments in accordance with written and oral instructions. Work may involve acting as a lead worker in preparing, cooking and serving meals. Meals prepared include both regular and special diets. The successful candidate must demonstrate an awareness of and be responsible for promoting and supporting person-and family-centred care, demonstrate a commitment to safety and partner with all team members to improve worker and patient safety by integrating safety into work practices, identifying risks and implementing improvements.

Physical Demand:
By applying for this job, you acknowledge an understanding that regular requirements and demands of this job include (but are not limited to):
* Regularly moves/lifts up to 10-25lbs, occasionally moves/lifts 25-50+lbs. Pushing/Pulling with Light to Medium forces (11-44lbsF) is required.
* Constantly stands/ walks. Work regularly involves reaching/stretching, bending/twisting and bouts of low level postures (kneeling/crouching/stooping).
* Certain work environments present exposure to loud noises; personal protective equipment is required for specific areas.
* Work Environments present potential for exposure to scented/chemical products and/or other allergens within publicly accessible areas

Required qualifications:
* Graduation from high school with a diploma recognized by the Newfoundland & Labrador Department of Education and Early Childhood Development.
* Completion of a Commercial Cooking course approved by Central Health.
* Demonstrated experience as a general duty cook in a large scale commercial or institutional operation.
* Consistent demonstration of Central Health's corporate values; Innovation, Compassion, Accountability, Respect, Excellence.
* A satisfactory record of work performance and attendance is required for this position.
* A satisfactory Certificate of Conduct from the RCMP or local police authority.

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