Première détection par notre source: le mois dernier
Pastry Cook - Alforno Bakery & Cafe
@ Alforno
Calgary, Alberta
En bref
Alforno Bakery & Cafe is hiring a full-time Pastry Cook to produce baked goods and desserts, maintain quality and follow food safety guidelines. The role works under the Pastry Sous Chef and Pastry Chef and requires at least two years of pastry experience and a valid Food Safety Certificate. Health benefits apply after a three-month probation for employees working 25+ hours per week.
Responsabilités :
- Produce fresh baked goods and desserts to standard
- Weigh, measure and portion ingredients
- Receive, store and organize food supplies
- Monitor waste and keep work areas clean
- Contribute to dessert creation and menu changes
Résumé des exigences :
- Minimum 2 years of pastry experience in a similar environment
- Valid Food Safety Certificate required
- Diploma or degree in Pastry & Baking or Culinary Arts is an asset
- Ability to operate all kitchen appliances
- Excellent verbal and written communication
Outils et compétences
Avantages mentionnés
Source et dates
Type de source non vérifié · pushoperations
- Date publiée par l’employeur
- Non fourni
- Première détection par notre source
- 2026-10-12
- Mise à jour du dossier source
- 2026-10-12
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Alimentation et restauration |
| Expérience | 2 an(s) et plus |
| Heures par semaine | 40 (estimé) |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur faible |
| Langues | English |
| Permis et certifications | Food Safety Certificate |
| Formation | Collégial (DEC) (préféré) |
| Domaines d’études | Pastry & Baking, Culinary Arts |
| Avantages mentionnés | Rabais employé, Mieux-être, Formation payée |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Alforno
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 7 |
Alforno is expanding its pastry team and seeking individuals who are passionate about creating freshly baked pastries. The team collaborates to ensure high-quality baked goods and desserts meet guest demands. Joining Alforno means working alongside industry leaders in the Teatro Group, known for exceptional dining experiences. The Pastry Cook position involves producing superior baked goods, maintaining quality, and adhering to safety guidelines. Responsibilities include communication, daily production and handling, storage, waste monitoring, and meeting standards. The role contributes to dessert creation and menu changes while upholding cleanliness and food preparation standards. The Pastry Cook works under the Pastry Sous Chef and Pastry Chef, aiming for consistent, high-calibre food presentation. This opportunity allows individuals to refine skills, be part of a growth-oriented team, and embrace a meticulous approach to culinary excellence.
What are the duties to perform:
- Weigh, measure, and portion ingredients
- Demonstrated creativity in food
- Sound knowledge of the preparation of baked goods and desserts
- Ability to operate all kitchen appliances (ovens, induction cooktops, gas burners, steamers, propane torches, mixers, sheeters, etc)
- Receive, store, and organize food supplies in storage areas
- Innovative, detail-oriented, quality-conscious
- Alforno Bakery & Cafe is a special place for bread, pastry, and coffee lovers passionate about creating a bigger meaning and culture behind the Alforno brand
What will you bring to the team:
- Positive Attitude! and unique attributes and skills
- Excellent verbal and written communication
- A minimum of 2 years of pastry experience in a similar environment
- A diploma or degree in Pastry & Baking Culinary Arts or an equivalent field is an asset
- A valid Food Safety Certificate is required to ensure safety and quality standards
- Self-starter, flexible, multitasking
- Extensive food handling and sanitation knowledge
- Self-motivated, positive, professional
- Recognizes and follows foodservice trends
Why Join Teatro Group?
- Health & Wellness Benefits – Eligible employees working 25+ hours per week can access group benefits after completing their 3-month probationary period, including dental, vision and extended health coverage, plus an additional $2,000 in mental health coverage.
- Employee Discounts – Enjoy employee discounts across Teatro Ristorante, Cucina, EAT, Alforno and Alforno Cafés.
- Career Growth & Development – Build your skills through training and explore opportunities to grow your career across Teatro Group.
- Employee Recognition – Be recognized by your peers through our quarterly recognition program, with Employee of the Quarter receiving a recognition prize.
- Be Part of Something New – Join the team and help shape Alforno’s next chapter in Canmore.
Our commitment to craft and technique spans Teatro Group's 30-year history. Since 1993, Teatro Group has been a proud cornerstone of Calgary's vibrant service and culinary fabric!
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