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Vail Resorts: Vail Resorts is a publicly held company traded on the New York Stock Exchange (NYSE: MTN).
Candidates need a valid driver's licence with no restrictions, fluent English, the ability to lift up to 50 lbs and work long hours outdoors, and basic hand tool skills.
snowmaking equipment, snowmobile, vehicles
Fraser Health Authority
Candidates need a BSc in Nutrition, completion of an approved dietetic internship, and current registration with the College of Health and Care Professionals of BC. A valid BC driver's licence and access to a personal vehicle for business use are also required.
Software applications
Baycrest: Headquartered on a 22-acre campus in Ontario and fully affiliated with the University of Toronto, Baycrest is the global leader in developing and…
1+ ansCandidates need high school completion, a current Food Handlers Certificate, and about one year of institutional, healthcare, restaurant or hospitality food service experience. Customer service skills, English communication and experience with older adults are assets.
food wagons, nourishment cart, food service equipment
Baycrest: Headquartered on a 22-acre campus in Ontario and fully affiliated with the University of Toronto, Baycrest is the global leader in developing and…
1+ ansCandidates need high school completion, a current Food Handlers Certification, and one year of institutional, healthcare, restaurant or hospitality food service experience. Experience with older adults, knowledge of Kashruth, and good English communication are assets.
dish machine, nourishment cart, food wagons, food service equipment
City of Thunder Bay
Candidates need Grade ten or equivalent, a current Safe Food Handling certificate, and food service experience or a food service training program. A genuine interest in caring for frail and elderly people is required, and a Vulnerable Sector Check is needed.
cash register, steam kettles, food service equipment
City of Thunder Bay
Candidates need Grade 10 or equivalent, a current Safe Food Handling certificate, and enrolment in or completion of a food service worker training program, or relevant food service experience. Strong lifting, safety and sanitation habits and an interest in caring for seniors are also needed.
steam kettle, tilt fryer, grill, mixer
Four Seasons Hotels Limited
2+ ansCandidates need at least two years of culinary experience, MAPAQ certification, and culinary school training or equivalent experience. They must be able to operate and clean kitchen equipment, stand for long periods, and communicate well.
fryer, rotisserie, oven, slicer, steamer, food processor
Four Seasons Hotels Limited
2+ ansCandidates need at least two years of culinary or related experience, MAPAQ certification, and culinary school training or equivalent experience. They must be able to operate and clean the listed kitchen equipment, stand for long periods, and communicate well.
Friteuse, Rôtissoire, Trancheuse, Four, Gaufrier, Gril plat
Oak View Group
2+ ansCandidates need a valid food handling certificate, cooking experience (two years in a similar setting is an asset), and the ability to work fast-paced events, including evenings, weekends and holidays. Clear communication, teamwork and the ability to follow strict food presentation and portion standards are also required.
cooking equipment
Oak View Group
Candidates need strong organization and time-management skills, the ability to work fast under pressure with limited supervision, and knowledge of food safety and local health codes. Prior experience is an asset, and a high school diploma or equivalent is preferred.
dishwashing machine, hot boxes
Oak View Group
Oak View Group needs candidates who can communicate professionally in English, work well in a fast-paced team setting, and make quick decisions under pressure. Basic math for POS cash, inventory and reconciliation is required, along with open availability for evenings and weekends.
POS, burden carriers, carts, refrigeration
Oak View Group
2+ ans2+ gestionOak View Group needs candidates with at least 2 years of supervisory experience in a fast-paced restaurant or catering environment, or equivalent education. Candidates must be able to lead a team, speak, read and write English, do basic math, and hold a food handling certificate or alcohol service permit if required.
POS
Oak View Group
1+ ansCandidates need 1-2 years of professional kitchen experience, knowledge of cooking methods and equipment, and strong communication skills. They must be available for nights, weekends and long hours, and be able to stand for long periods and lift heavy objects.
kitchen equipment
Oak View Group
Candidates need some work experience in events, banquets or restaurants, with a high school diploma or equivalent preferred. They must be able to lift, push, pull and carry heavy objects often, work flexible hours, and respond to simple customer complaints.
Food service equipment, Beverage service equipment
Oak View Group
2+ ansCandidates need at least 2 years of cooking experience, ideally in a high-volume setting such as a stadium, hotel, catering or large restaurant. They also need a Food Safety Certification, strong knowledge of food safety and sanitation, and the ability to work fast under pressure.
Basic food service equipment
Oak View Group
2+ ansCandidates need 2-3 years as a lead line cook or similar, ideally in a high-volume kitchen, plus food safety and Smart Serve certification. They need strong team leadership, organization, and the ability to work nights, weekends and holidays.
Kitchen management software, Microsoft Excel, Microsoft Office
10 entreprises