(CAN) Produce Stocker
Barrhaven, ONWal-Mart Canada Corp
Candidates need to be at least 16 years old and comfortable working varied shifts, including early mornings, evenings, weekends, and holidays. The role involves standing for long periods and lifting up to 20 lbs, occasionally up to 50 lbs.
Thermometer, Pricing equipment, Modulars and shelf caps
(CAN) Produce Stocker
Mississauga, ONWal-Mart Canada Corp
Candidates need to be at least 16 years old and comfortable working fast-paced shifts that may include evenings, weekends and holidays. Lifting up to 20 lbs, occasionally 50 lbs, and standing for long periods is part of the job.
thermometer, pricing and signage equipment
(CAN) Produce Stocker (4 AM AVAILABILITY PREFERRED)
Burlington, ONWal-Mart Canada Corp
Candidates need to be at least 16 years old and comfortable with physical work, such as standing, bending and lifting up to 50 lbs. Flexibility for evenings, weekends and holidays, and availability for early morning shifts, are preferred.
thermometer
(CAN) Produce Stocker
OntarioWal-Mart Canada Corp
Candidates need to be at least 16 years old and comfortable with physical work, including standing for long periods and lifting up to 50 lbs occasionally. They must be open to varied shifts and able to work at a fast pace.
thermometer
Produce Stocker
Ottawa, ONWal-Mart Canada Corp
Candidates need to be at least 16 years old and comfortable with standing, bending and lifting up to 20 lbs, occasionally 50 lbs. Flexibility to work evenings, weekends and holidays is expected.
Thermometer
Produce Stocker
Toronto, ONWal-Mart Canada Corp
Candidates need to be at least 16 years old and open to varied shifts including evenings, weekends and holidays. They must handle a fast-paced workload, stand for long periods, and lift items up to 20 lbs, occasionally 50 lbs.
thermometer
(CAN) Produce Stocker
Victoria, BCWal-Mart Canada Corp
Candidates need to be 16 or older and willing to work flexible shifts, including evenings, weekends and holidays. The job involves standing, bending and lifting up to 50 lbs at a fast pace.
Food safety, Cold chain, Sanitation, Food handling, Regulatory compliance, Health and safety