Future Talent Pipeline -Executive Chef - Sous Chef
OntarioShannex: Shannex is a family-owned, Maritime-based company that has been providing care to clients since 1988.
2+ ans2+ gestionCandidates need a culinary credential (Journeyman Cook papers or a Red Seal and Culinary Arts Diploma), a current food safety certificate, and years of chef and leadership experience in large-volume food service. A clear criminal record check and, where applicable, a Vulnerable Sector check are required before hire.
Food service operations, AJAX, Cooking, Leadership, Sanitation, Coaching
Cook
Halifax, NSShannex: Shannex is a family-owned, Maritime-based company that has been providing care to clients since 1988.
3+ ansCandidates need a Culinary Arts Diploma, a Red Seal Journeyman Cook certificate and an Advanced Food Handler's Certificate. They also need 3 to 5 years of experience in a high-volume kitchen and must pass a clear criminal record check.
Food service operations, Inventory management, Food preparation, Sanitation, Food safety standards, Process improvement