BOH Management - Sous Chef
Barrie, ONMoxies
Candidates need prior leadership experience in a full-service restaurant or bar, strong culinary production skills, and the ability to lead under pressure during busy periods. Moxies wants energetic, positive leaders who develop and motivate their teams.
Cooking, Quality control, Sales, Scheduling, Leadership, Manage profitability
BOH Management - Sous Chef
Barrie, ONMoxies
Candidates need previous leadership experience in a full-service restaurant or bar, strong culinary production skills, and the ability to lead under pressure during busy periods. Strong people leadership and a positive, energetic attitude are also needed.
Cooking, Quality control, Sales, Scheduling, Leadership, Manage profitability
BOH Management - Sr. Sous Chef
Calgary, ABMoxies
Candidates need prior leadership experience in a full-service restaurant or bar, strong culinary production skills, and the ability to lead under pressure during busy periods. Moxies also wants people who are energetic, positive and inclusive.
Cooking, Quality control, Sales, Scheduling, Leadership, Manage profitability
BOH Management - Sous Chef
Calgary, ABMoxies
Candidates need previous leadership experience in a full-service restaurant or bar, strong culinary production skills, and the ability to lead under pressure during busy periods. Strong people leadership and a positive, energetic attitude are also needed.
Cooking, Quality control, Sales, Scheduling, Leadership, Manage profitability
BOH Management - Chef Designate
Calgary, ABMoxies
Candidates need previous leadership experience in a full-service restaurant or bar and strong culinary production skills. They must lead well during busy periods, stay positive, and thrive in a fast-paced environment.
Cooking, Quality control, Sales, Scheduling, Leadership, Manage profitability
Sous Chef
Vancouver, BCMoxies
Candidates need previous leadership experience in a full-service restaurant or bar, strong culinary production skills and the ability to motivate a team. They must stay calm and positive in a fast-paced kitchen during busy periods.
Leadership, Cooking, Manage profitability, Team building