Cold Food Prep (SFU Dining Commons, Burnaby, BC)
Burnaby, BCTemps plein
CH
Chartwells Higher Education
Candidates need previous professional kitchen experience and knowledge of kitchen health and safety rules. They must be able to use knives and kitchen utensils, communicate well as part of a team, and lift or move up to 10 pounds regularly.
kitchen utensils, freezer, cutting tools