Emplois “Steam equipment” au Canada – Page 40

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• 1 mois

  Cook I

  Calgary, AB

  22,25–24 $/hTemps plein

  CH

  Concord Hospitality Brand

  2+ ansCandidates need a Red Seal culinary certification and at least two years of cooking in an upscale restaurant in a city centre. FoodSafe certification, strong knife skills and the ability to stand for long periods and lift up to 40 pounds are also required.

  grill, steamer, range, broiler, steam kettle, oven

  1 mois

  Cook II

  Calgary, AB

  21,55–22,25 $/hTemps plein

  CH

  Concord Hospitality Brand

  2+ ansConcord Hospitality Brand needs a red-seal certified or working-toward culinary professional with at least two years in an upscale downtown restaurant. Candidates need FoodSafe certification, strong knife skills, and the ability to stand for long periods and lift 40 pounds.

  grill, oven, steamer, steam kettle, range, broiler

• 1 mois

  Intermediate Mechanical Engineer - Buildings

  Grande Prairie, AB

  HybrideTemps plein

  

  CIMA+

  6+ ansCandidates need at least 6 years of mechanical building design experience, ideally in healthcare, and eligibility for APEGA membership as a P.Eng. or P.L.Eng. They also need Revit MEP and AutoCAD skills, knowledge of Canadian building and healthcare codes, and a valid driver's licence.

  Revit MEP, AutoCAD, Trane TRACE, Carrier HAP

  1 mois

  Intermediate Mechanical Technologist - Buildings

  Grande Prairie, AB

  HybrideTemps plein

  

  CIMA+

  4+ ansCIMA+ needs candidates with 4+ years of Revit MEP and AutoCAD experience on mechanical building design. Familiarity with the National Building Code (Alberta Edition) and CSA healthcare standards, and C.E.T. membership, are assets.

  Revit MEP, AutoCAD

• 1 mois

  Fulltime Plumber

  Wolfville, NS

  29,12 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  Candidates need a Red Seal, Master or Journeyman plumbing ticket and a valid driver's licence. They should know plumbing layouts, pipe fitting, welding and brazing, and building codes.

  pumps, mixers, regulators, heat exchangers, welding equipment, pressure vessels

  1 mois

  Cashier Cafe Busy Hospital Retail Food Site (45276001)

  Calgary, AB

  15,55 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  Candidates need strong customer service skills, a good memory, and a teamwork spirit. They should care about keeping a healthy and safe environment and be able to operate a cash register/POS accurately.

  cash register, POS

  1 mois

  Food Service Worker/Cashier FULL TIME, PART TIME, & CASUAL OPPORTUNITIES

  Langley, BC

  19,25–20 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  Candidates need strong customer service skills, teamwork and a good memory. They must be committed to keeping a healthy and safe environment.

  POS, Cash register, Steam tables

  1 mois

  Food Service Worker

  Mississauga, ON

  18–19 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  Candidates need superior customer service skills, a good memory, and a teamwork spirit. Accurate cash register and POS operation is required, along with a commitment to a healthy and safe environment.

  POS, Cash register, Steam table

• 1 mois

  Chef Manager

  Vernon, BC

  70k–75k $/anSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need 5 years of recent experience leading high-volume culinary teams, FoodSafe or ServeSafe certification, and cost control and staff management experience. Strong English communication, French as an asset, and computer and POS skills are also required.

  POS equipment, ovens, knives, kitchen equipment

  1 mois

  Part-Time Cook – Private School Boarding Houses

  Victoria, BC

  25–26 $/hSur placeTemps partiel

  

  Dexterra

  Candidates need FoodSafe or ServeSafe certification and a solid understanding of safe food handling. Experience with international cuisine and accommodating dietary needs, a valid driver's licence with a clean record, and the ability to pass a background check are also required.

  Food service operations, Food safety, Cooking, Sanitation, Food Handler Certificate, Process improvement

  1 mois

  Second Cook

  Orillia, ON

  20–21 $/hSur placeTemps plein

  

  Dexterra

  2+ ansCandidates need post-secondary culinary training, two years of experience in a high-volume restaurant, cafeteria or cafe, and FoodSafe or ServeSafe certification. Strong teamwork, organization, customer service and the ability to juggle several tasks are also needed.

  knives, ovens

  1 mois

  First Cook/Relief Chef

  Fort McMurray, AB

  20–25 $/hTélétravailTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  First Cook/Relief Chef

  Edmonton, AB

  19,50–25 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  First Cook/Relief Chef

  Grande Prairie, AB

  19,50–25 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  First Cook/Relief Chef

  Fort St. John, BC

  20–25 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  Prep Cook (Part Time)- Enbridge, ON

  Chatham, ON

  17,95 $/hSur placeTemps plein

  

  Dexterra

  2+ ansDexterra asks for at least 2 years of hospitality or food service experience and a minimum FoodSafe Level I certification. Candidates also need basic computer skills in Excel, Word and Outlook, and must pass the WHMIS test with 80% or higher.

  Commercial stoves, Ovens, Steamers, Grills, Broilers, Sysco

  1 mois

  First Cook

  Vancouver, BC

  24 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years of hospitality or food service experience and broad kitchen skills across hot, cold, pastry, butchery and banquet work. They need FoodSafe Level I, must score 80% or higher on the WHMIS test, and should know Microsoft Excel, Word, Sysco and Outlook.

  stoves, ovens, steamers, grills, broilers, Sysco

  1 mois

  Second Cook

  Markham, ON

  20–21 $/hSur placeTemps plein

  

  Dexterra

  2+ ansCandidates need post-secondary culinary training and two years of cooking in a high-volume restaurant, cafeteria or café. A FoodSafe or ServeSafe certification and a passing WHMIS result are also needed.

  ovens, knives

  1 mois

  First Cook

  Fort St. John, BC

  20–20,50 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service, 1 year as a sous chef, and strong skills across hot, cold, pastry, butchery and banquet kitchens. FoodSafe Level I and WHMIS are required, and computer skills with ordering systems are needed.

  Commercial ovens, Stoves, Steamers, Grills, Broilers, Sysco

• 1 mois

  Spare Operator

  Ontario

  30,12 $/hTemps plein

  

  Darling Ingredients: The company operates more than 260 facilities in more than 15 countries and processes about 15% of the world’s animal agricultural by-products,…

  1+ ansCandidates need at least one year of experience with heavy equipment in a continuous manufacturing process, a basic grasp of flow, steam and heating principles, and the flexibility to work rotating shifts. Strong organization, communication and teamwork skills are also required.

  rendering system, Equacooker, shift log, HACCP records

  1 mois

  Production Operator

  Winnipeg, MB

  28,55 $/hSur placeTemps plein

  

  Darling Ingredients: The company operates more than 260 facilities in more than 15 countries and processes about 15% of the world’s animal agricultural by-products,…

  2+ ansCandidates need 2+ years in manufacturing or operations, ideally industrial or food manufacturing, plus 2 years on heavy equipment in a continuous process. They must troubleshoot, follow standard procedures, understand basic physics of flow, steam and heat, work shifts, and be physically able to do the job.

  Evaporator, Rendering equipment

• 1 mois

  Dishwasher (Casual/On-Call)

  Penticton, BC

  21,53 $/hTemps partiel

  AC

  Athens Creek Retirement Lodge

  Candidates need at least Grade 10 or equivalent, experience with commercial dishwashing equipment and food service practices, and FoodSafe Level 1 and WHMIS certifications. They must handle prolonged standing, walking and lifting up to 10 kg, and pass a criminal record check and TB test.

  commercial dishwasher

• 1 mois

  Station Chef- FT - Chelsea Hotel - Toronto

  Canada

  Temps plein

  LH

  Langham Hospitality Group

  8+ ansCandidates need at least 8 years of culinary experience, including 3 years as a first cook, plus formal culinary training and a Red Seal or equivalent. They also need advanced knife skills, a Food Handler's Certification, and the ability to communicate in English.

  Knives, Banquet event orders

• 1 mois

  Red Seal Journeyman Plumber/Gasfitter A

  Edmonton, AB

  Temps plein

  

  ATCO

  5+ ansCandidates need a Red Seal Journeyman Plumber certificate with at least 5 years' experience, a Class A Gas Fitter licence, construction and boiler experience, and a Class 5 licence with a clean driver's abstract. They must also pass drug and alcohol, fit-to-work and background checks and obtain government security clearance.

  Power auger, Boiler systems, Hot water tanks, Furnaces

8 entreprises