Grill Chef De Partie - Winter 26/27
Kelowna, BC24–26 $/hTemps plein
B
BWSR
2+ ansCandidates need at least 2 years of grill or Chef de Partie experience, ideally in a steakhouse or high-volume kitchen. They need strong knowledge of meat cuts, doneness and grill technique, good knife skills, and food safe certification or willingness to get it.
grill
Dishwasher - Winter 26/27
Kelowna, BC19,50 $/hTemps plein
B
BWSR
Candidates need an energetic, team-oriented attitude, the ability to work under pressure, and attention to detail. The role involves regularly lifting 15-25 kg and long periods of bending, squatting, kneeling and standing.
dishwasher, hand trucks