Front of House - Server
Red Deer, ABMoxies
Candidates need a positive, outgoing personality and comfort leading conversation with guests. Experience in a full-service restaurant serving role is considered an asset.
Time management, Communication skills
Front of House - Host/Hostess
Red Deer, ABMoxies
Moxies needs an energetic, upbeat, organized person who is a team player, dependable, flexible and has a strong work ethic.
Phone
Front of House - Bartender
Red Deer, ABMoxies
Candidates need previous serving experience at a highly competent level and basic technical bartending knowledge, including standard cocktails and highballs. Strong conversation skills, a positive and energetic manner, and sound leadership judgment are also expected.
Leadership, Time management, Communication skills
Banquets - Banquet Staff
Hamilton, ONMoxies
Candidates need a valid Smart Serve certificate, strong guest service and communication skills, and good physical condition for constant walking, standing and lifting. An understanding of audio-visual technology and flexible availability are also asked for.
Event planning, Product knowledge, Work independently, Attention to detail, Communication skills, Interpersonal skills
Back of House - Supervisor, Culinary
Barrie, ONMoxies
Candidates need to be legally entitled to work in Canada, as no LMIA is available for foreign workers.
Cooking
Back of House - Line Cook
Barrie, ONMoxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work under pressure in a fast-paced kitchen. Basic food handling and preparation knowledge is required, and previous full-service restaurant experience is an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Back of House - Prep Cook
Barrie, ONMoxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work alone and in a team under pressure. Basic food handling knowledge is needed, and full-service restaurant experience is an asset.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
FOH Management - Assistant Manager
Sherwood Park, ABMoxies
Candidates need leadership experience in a full-service restaurant or bar and a strong motivational, communication and patience style. Experience in leadership development is an asset.
Sales, Leadership, Communication skills, Process improvement
Back of House - Banquet Cook
Sherwood Park, ABMoxies
Candidates need basic food handling and preparation knowledge and attention to detail. Full-service restaurant experience is an asset, and the cook must work well both alone and in a team under pressure.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Banquets - Events Manager
St. John's, NL +2Moxies
Candidates need leadership and event management experience, a customer-service focus and strong organizational skills. Sales ability and working with chefs and restaurant leaders are key parts of the role.
laptop
Back of House - Chef de Partie
Red Deer, ABMoxies
Moxies needs candidates with prior Chef de Partie, line cook or similar high-volume restaurant experience, solid cooking technique and food safety knowledge, and the ability to work fast under pressure. A culinary diploma is an asset.
Cooking, Ensure food quality, Inventory management, Health and safety regulations, Coaching, Food safety
Back of House - Dishwasher
Red Deer, ABMoxies
Candidates need an energetic, positive attitude, the ability to take direction and coaching, and dependability and flexibility. They should be comfortable working both alone and as part of a team.
Coaching, Time management, Communication skills
Back of House - Line Cook
Red Deer, ABMoxies
Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Back of House - Cook
Vancouver, BCMoxies
Candidates need attention to detail, a positive attitude and the ability to work under pressure and in a team. Previous full-service restaurant experience and basic food handling knowledge are an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Back of House - Dishwasher
Barrie, ONMoxies
Candidates need an energetic, positive attitude, the ability to take direction and coaching, and dependability and flexibility. They should be comfortable working both alone and as part of a team.
Coaching, Time management, Communication skills
Back of House - Prep Cook
Barrie, ONMoxies
Candidates need attention to detail, a positive and energetic attitude, and basic food handling knowledge. Working under pressure in a fast-paced kitchen, alone or on a team, is expected, and restaurant experience is an asset.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Front of House - Food and Beverage Supervisor
St. John's, NLMoxies
Candidates need previous restaurant or hospitality experience, with supervisory experience as an asset. They should communicate well, stay calm in busy service, and meet provincial requirements for responsible alcohol service.
POS
Front of House - Server
St. John's, NLMoxies
Candidates need a positive, outgoing personality and comfort leading conversation with guests. Experience in a full-service restaurant serving role is considered an asset.
Time management, Communication skills
Back of House - Chef de Partie
Red Deer, ABMoxies
Moxies needs candidates with prior Chef de Partie, line cook or similar high-volume restaurant experience, solid cooking technique and food safety knowledge, and the ability to work fast under pressure. A culinary diploma is an asset.
Cooking, Ensure food quality, Inventory management, Health and safety regulations, Coaching, Food safety
Back of House - Sous Chef
Hamilton, ONMoxies
Candidates need previous leadership experience in a full-service restaurant or bar, strong culinary production skills, and the ability to lead under pressure in a fast-paced kitchen. Being energetic, positive and motivating others is also expected. Applicants must be legally entitled to work in Canada.
Cooking, Quality control, Sales, Scheduling, Leadership
Banquets - Events Manager **Relocation Required – St. John's, NL**
St. John's, NL +2Moxies
Candidates need experience leading events or banquets and the ability to manage clients, sales targets and staff. Legal eligibility to work in Canada is required, as Moxies does not provide an LMIA.
Company laptop
Back of House - Line Cook
Barrie, ONMoxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work under pressure as part of a team. Previous full-service restaurant experience and basic food handling knowledge are an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Front of House - Morning Supervisor
Kamloops, BCMoxies
Candidates need previous serving experience in a full-service restaurant or bar and a hospitable, guest-focused attitude. Restaurant leadership experience is considered an asset. Applicants must be legally entitled to work in Canada.
Leadership
FOH Management - Assistant Manager
Barrie, ONMoxies
Candidates need leadership experience in a full-service restaurant or bar, along with strong patience, communication skills and a drive to develop and motivate others. Experience in leadership development is an asset.
Sales, Leadership, Communication skills, Process improvement