Produce Stocker
Edmonton, ABWALMART CANADA: Walmart Canada operates a chain of more than 400 stores nationwide serving 1.5 million customers each day.
Candidates need flexibility to work evenings, weekends and holidays, and the ability to stand, bend and lift up to 20 lbs, occasionally 50 lbs. Customer service skills and a detail-oriented approach to stocking and food safety are valued.
thermometer
(CAN) Produce Stocker
Campbell River, BCWALMART CANADA: Walmart Canada operates a chain of more than 400 stores nationwide serving 1.5 million customers each day.
Candidates need to be open to a variety of shifts, including evenings, weekends, and holidays. They must handle physical work such as standing, bending, and lifting up to 20 lbs, and occasionally up to 50 lbs.
Food safety, Cold chain, Sanitation, Food handling, Regulatory compliance, Health and safety
(CAN) Produce Stocker**FULL-TIME REGULAR**
Bolton, ONWALMART CANADA: Walmart Canada operates a chain of more than 400 stores nationwide serving 1.5 million customers each day.
Candidates need to handle a fast-paced workload and lift up to 20 lbs regularly, occasionally 50 lbs. They must be open to working evenings, weekends and holidays and follow health and safety policies.
thermometer, modulars, shelf caps
Produce Stocker
Huntsville, ONWALMART CANADA: Walmart Canada operates a chain of more than 400 stores nationwide serving 1.5 million customers each day.
Candidates need to be comfortable standing for long periods and lifting up to 50 lbs occasionally. They must be flexible about overnight, evening, weekend and holiday shifts, and follow health, safety and food handling standards.
thermometer, pricing equipment
(CAN) Préposé au stockage, fruits et légumes
Saint-Hyacinthe, QCWALMART CANADA: Walmart Canada operates a chain of more than 400 stores nationwide serving 1.5 million customers each day.
Candidates need to be open to working varied shifts, including evenings, weekends and holidays, and to handle standing, bending and lifting up to 20 lbs, occasionally 50 lbs.
Food safety, Cold chain, Sanitation, Food handling, Regulatory compliance, Health and safety