Hospitality Attendant
Ottawa, ONAramark
Candidates need basic math and counting skills, and must be able to work independently with limited supervision. Customer service and cash handling experience are preferred, and Food Handler and Alcohol Service training is required by location.
POS, register, cash drawer
Food Service Worker
Mirabel, QCAramark
1+ ansCandidates need 1 to 2 years of food service or restaurant experience, a team-oriented and customer-focused attitude, and a personal vehicle to reach the site.
grill
Food Service Worker I
Sherbrooke, QCAramark
Candidates need food service or restaurant experience, preferably food preparation experience. They should be organized, professional, customer-oriented and able to work with minimal supervision. Bilingualism is an asset.
Food service operations, Food preparation, Customer service, Ensure portion control, Food safety, Sanitation
Plongeur-se
Sherbrooke, QCAramark
Bonne résistance physique pour lever et transporter; Être organisé et professionnel; Aptitude à travailler en équipe avec un minimum de supervision
Perform cleaning duties, Cooking, Work in teams, Bilingualism
Laundry Attendant
Squamish, BCAramark
Candidates need prior hospitality experience, knowledge of public health and environmental laundry requirements, and good written and verbal English. They must be physically fit to lift up to 50 lbs and hold marine safety certifications required by Transport Canada.
commercial washers, dryers, ironing machines
Laundry Worker
AlbertaAramark
Candidates need previous experience in a high production laundry, preferred. They must be able to work as part of a team, pay strong attention to detail, multi-task, follow guidelines, communicate verbally, and operate laundry equipment.
laundry equipment, flatwork ironer, cart washer, small piece folder
Aide-général - Barista
Sherbrooke, QCAramark
2+ ans2 à 3 ans d'expérience dans un café (atout); Aptitude à apprendre rapidement; Habiletés interpersonnelles et travail en équipe
caisse enregistreuse
Cuisinier-ère
Sherbrooke, QCAramark
3+ ansMinimum 3 ans d'expérience en service alimentaire ou restauration; Expérience en traiteur (atout); Certificat d'hygiène et salubrité du MAPAQ (atout)
Work in teams, Cope with pressure, Customer service, Cooking
Food Prep Worker II - Cook
Sherbrooke, QCAramark
3+ ansCandidates need at least three years of food service or restaurant experience and the ability to work as part of a team, independently, and under pressure during busy periods. A MAPAQ food hygiene certificate, catering experience and a culinary diploma are assets.
Food service operations, Sanitation, Work independently, Cope with pressure, Customer service, Cooking
Baker
Squamish, BCAramark
2+ ansCandidates need at least 2 years of hotel or cruise ship experience, a valid food safety certificate, and marine safety certifications required by Transport Canada. They must be able to work long shifts, nights, weekends and rotations.
Ovens, Stoves, Mixers, Knives, Pastry equipment
Kitchen Cleaner
Calgary, ABAramark
Aramark asks for a self-motivated person who pays close attention to detail and can work independently overnight. Previous cleaning or custodial experience and commercial kitchen experience are preferred, and the job requires standing, lifting up to 25 kg and bending often.
floor scrubber, mop, cleaning equipment
Cashier
Chalk River, ONAramark
Candidates need strong communication skills, basic math and cash-handling ability, and the stamina to stand for long periods and lift up to 25 lbs. Previous cashier or customer service experience and a Food Handler Certification are assets.
Customer service, Cash handling, Food safety, Sanitation, Food preparation, Stocking
Dietary Aide
Waterdown, ONAramark
Candidates need fluent English, a calm manner under pressure and comfort with web software, a keyboard and a telephone headset, typing 35 to 45 wpm. Previous customer service, call centre or food service experience is preferred.
Telephone headset, Web-based software, Keyboard
Superviseur-e des services alimentaires
Montréal, QCAramark
Expérience en supervision en services alimentaires ou hôtellerie; Expérience en gestion des espèces et dépôts bancaires; Maîtrise de Microsoft Office
Microsoft Outlook, Microsoft Word, Microsoft Excel
Commissary Worker
Cambridge, ONAramark
Candidates need a positive attitude, strong customer service skills, and a willingness to follow food safety, sanitation and safety policies.
prep tables, service counters, hot wells, steam tables
Food Service Worker
Nova ScotiaAramark
Candidates need food service experience (an asset), valid WHMIS and Food Safe certification, and First Aid (an asset). They must follow food safety and hygiene standards and work well both supervised and alone, as part of a team.
POS
Préposé-e aux chambres
Port-Cartier, QCAramark
Excellent service à la clientèle; Capacité à travailler en équipe; Autonomie dans ses tâches
Cleaning, Work in teams, Attention to detail, Customer service, Vulnerable sector check
Cook
Ottawa, ONAramark
Candidates need culinary experience, knowledge of basic food preparation and cooking methods, and food safety and sanitation standards. Strong communication, task prioritization, problem solving and teamwork skills are also required.
Customer service, Cooking, Auditing, Food safety principles, Cleaning, Sanitation
Food Prep Worker
Mississauga, ONAramark
Candidates need one year of prep or food service work preferred, basic knife handling and food safety knowledge, the ability to read and write, and basic math and counting skills.
kitchen equipment
Hourly Supervisor
Airdrie, ABAramark
3+ ansCandidates need 3-5 years of relevant experience and any current certifications the role requires. Physical work such as lifting and extended standing is expected.
Customer service, Sanitation, Sales, Teamwork, Personal protective equipment
Kitchen Helper
Squamish, BCAramark
2+ ansCandidates need at least 2 years of hotel or cruise ship experience, a valid food safety certificate, comfort with kitchen equipment and knife skills, and good English. They must also pass a drug and alcohol test and hold the listed marine safety certifications.
Dishwashing machine, Kitchen equipment
Food Service Worker
Ottawa, ONAramark
Candidates need customer service, cash handling or food service experience, with corporate dining experience as a plus. They must communicate well, work fast under pressure, do basic math, know POS systems, and have lived in Canada continuously for the past ten years.
POS system
Driver I
Edmonton, ABAramark
Candidates need a valid driver's licence. Previous driving experience is preferred, along with clear written and verbal communication and the ability to work independently.
Company vehicle
Chef directeur
QuebecAramark
1+ ansNVQ niveaux 1, 2 et 3 (ou équivalent) et certificat de base en hygiène alimentaire; 1 à 2 ans d'expérience en restauration professionnelle ou industrielle; Solides compétences en leadership et en communication
Food safety standards, Attention to detail, Cooking, Security regulations, Food materials, HACCP