Emplois “cafeteria kitchen equipment” au Canada – Page 2

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• 15j

  Plongeur(se) (temps plein) / Steward (Full-Time)

  Montréal, QC

  Temps plein

  

  Four Seasons Hotels Limited

  Four Seasons Hotels Limited needs candidates with good communication skills who can stand and move for long periods. Knowledge of tableware materials, dishwashing and cleaning chemicals, and hygiene and safety standards is an asset.

  produits chimiques, gros matériel de cuisine

  19j

  Responsable de la plonge / Stewarding Manager

  Montréal, QC

  30–40 $/hTemps plein

  

  Four Seasons Hotels Limited

  3+ ans1+ gestionCandidates need a university degree equivalent to a bachelor's, three years in food and beverage and one year managing dishwashing. Fluent French, intermediate English, inventory and food/labour cost skills, and knowledge of WHMIS and food safety are required.

  Dishwashing, Cooking, Recruitment, Scheduling, Collaboration, Preventive maintenance

  21j

  Chef Exécutif / Executive Chef

  Montréal, QC

  Temps plein

  

  Four Seasons Hotels Limited

  3+ ans3 à 4 ans d'expérience dans un poste similaire; Diplôme collégial en gestion hôtelière ou art culinaire; Français et anglais parfaitement maîtrisés

  MS Word, Excel, Lotus Notes

• 15j

  Plongeur(se) (temps plein) / Steward (Full-Time)

  Canada

  Temps plein

  FS

  Four Seasons

  Candidates need good communication skills, comfort with physical work and long periods of standing, and an understanding of hygiene and safety standards. Knowledge of tableware materials and dishwashing or cleaning techniques is an asset.

  Cleaning chemicals

  19j

  Responsable de la plonge / Stewarding Manager

  Canada

  37–40 $/hTemps plein

  FS

  Four Seasons

  3+ ans1+ gestionFour Seasons needs a university degree equivalent to a bachelor's, three years in hospitality food service and one year managing dishwashing. Candidates must communicate fluently in French, read technical sheets in intermediate English, and know WHMIS and food safety rules.

  Dishwashing, Cooking, Recruitment, Scheduling, Collaboration, Preventive maintenance

  21j

  Chef Exécutif / Executive Chef

  Canada

  Temps plein

  FS

  Four Seasons

  3+ ans3 à 4 ans d'expérience dans un poste similaire; Diplôme collégial en gestion hôtelière ou art culinaire; Maîtrise avancée du français et de l'anglais

  MS Word, Excel, Lotus Notes

• 16j

  Custodian for Schools

  Mississauga, ON

  ?

  The ideal candidate should have experience in cleaning or maintenance and be physically able to meet the requirements of the job; Dust all furniture and fixtures as required; vacuum all carpeted areas; Good physical…

  Cleaning, Clean surfaces, Health and safety, Alarm systems, Regulatory compliance, WHMIS

• 19j

  Sous Chef

  Banff, AB

  Sur placeTemps plein

  

  AccorHotel

  3+ ans3+ gestionCandidates need a Red Seal Journeyperson Cook certification or international equivalent, or Rouxbe Culinary Foundations levels 1 and 2 with a grade above 90% plus 7,020 hours of relevant experience. They also need 3 to 4 years of culinary supervisory or leadership experience, Safe Food Handling certification, and the ability to lift 50 lbs and stand throughout shifts.

  Birchstreet, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, ovens, stoves

  20j

  Pastry Cook & Overnight Baker

  Banff, AB

  21,82–27,47 $/hSur placeTemps plein

  

  AccorHotel

  3+ ansCandidates need at least 3 years of baking and pastry experience for First Cook, or 4 years of culinary experience for Chef de Partie, plus a valid Canadian Food Handling Certification. Chef de Partie also requires Red Seal certification or an international equivalent.

  Birchstreet

• 20j

  Custodian for Schools - Olive Grove School

  Mississauga, ON

  ?

  The ideal candidate should have experience in cleaning or maintenance and be physically able to meet the requirements of the job; Dust all furniture and fixtures as required; vacuum all carpeted areas; Good physical…

  Cleaning, Clean surfaces, Health and safety, Alarm systems, Regulatory compliance, WHMIS

• 20j

  Kitchen Helper / Dishwasher

  Mississauga, ON

  18 $/h

  

  Stellar Personnel

  1+ ansCandidates need at least 12 months of relevant work experience, a positive attitude and strong work ethic, and the ability to work in a fast-paced team. They must be legally eligible to work in Canada and available for weekday and weekend shifts.

  commercial dishwasher, three-compartment sink

• 21j

  Food Service worker

  Chalk River, ON

  19,08 $/h

  A

  Aramark

  Candidates need customer service and communication skills, the ability to stand for long periods and lift up to 30 lbs, and a reliable, punctual, team-oriented approach. Food service experience and a Food Handler certification are assets, and own transportation is required.

  Cash register, Deli equipment

• 22j

  Custodian Part-Time

  Agassiz, BC

  Sur placeTemps partiel

  

  Seabird Island Band

  Candidates need a high school diploma or GED, knowledge of cleaning chemicals and equipment, and the ability to lift 50 lbs. WHMIS and First Aid Level 1 training are required, and a clear criminal record check is needed.

  floor polisher, vacuum, mop

• 23j

  Kitchen Cook

  Mono, ON

  22 $/hTemps plein

  

  Athlete Institute

  Athlete Institute needs candidates with proven commercial or cafeteria kitchen experience, a valid Food Handler Certification, and a strong grasp of food safety and sanitation. They must work well under pressure and communicate clearly on a team.

  commercial kitchen equipment, dishwashing equipment

• 23j

  Short Order Cook- Cafeteria, Full Time

  Sault Ste. Marie, ON

  Temps plein

  CH

  Chartwells Higher Education

  Candidates need a valid Food Handler Certificate or provincial equivalent. Cafeteria or short order experience is preferred, along with good English, the ability to follow instructions and to work both alone and in a team.

  Grill, Griddle, Fryer, Pizza oven, Sauté equipment

• 24j

  Cook - Winter 26/27

  Lake Louise, AB

  

  The Lake Louise Ski Area Ltd

  2+ ansCandidates need 2+ years of professional kitchen experience and working knowledge of standard cooking techniques, stocks, sauces and food safety. They must lift 40-50 pounds, tolerate extreme temperatures, and pass a police background check.

  standard kitchen equipment

• 26j

  Casual Cafeteria Assistant

  Estevan, SK

  SE

  South East Cornerstone Public School Division #209

  Candidates need a Grade 12 diploma, a valid Food-Safe Level 1 certificate, and the ability to lift up to 30 pounds. Knowledge of industrial kitchen equipment, its use and maintenance, is required, and school or hospital experience is an asset.

  industrial kitchen equipment

• 26j

  Visual Language Interpreter

  Coquitlam, BC

  Temps plein

  SD

  School District #43 (Coquitlam)

  Candidates need a certificate from a recognized sign language interpretation program and good standing with the Westcoast Association of Visual Language Interpreters (WAVLI). A driver's licence may also be required.

  special instructional communication equipment, cafeteria kitchen equipment, gym equipment, playground equipment, office equipment

  26j

  Cook / Casual On-Call

  Coquitlam, BC

  28,65 $/h

  SD

  School District #43 (Coquitlam)

  Candidates need Grade 10, Food Safe Level 1 and a basic food preparation course from a recognized Cook Training Program, or an equivalent mix of training and experience. They must also pass two criminal record checks to the employer's satisfaction.

  Kitchen equipment, Dishwasher, Cash register

• 26j

  On-Call Cafeteria & Food Service Workers

  Vancouver, BC

  SD

  School District #39 (Vancouver)

  Candidates need Grade 12, a valid Food Safe Certificate, and experience in a medium-to-large restaurant or cafeteria, including cashiering. They must communicate well, use basic computers, and lift at least 25 lbs.

  commercial dishwasher, cash register, deep fat fryer, steam table, POS, computer

  26j

  Trade Qualified Baker (On-Call)

  Vancouver, BC

  SD

  School District #39 (Vancouver)

  Candidates need a Grade 12 education, a BC Trades Qualification Certificate for Baking or Red Seal, a valid Food Safe Level 1 certificate, and extensive commercial baking experience. Experience with menu planning and an instructor's program in baking are assets.

  walk-in coolers, walk-in freezers

• 26j

  District Visual Language Interpreter

  Langley, BC

  Temps plein

  SD

  School District #35 (Langley)

  3+ ansCandidates need at least 3 years of interpreting experience, very high ASL fluency, and a two-year sign language interpretation program plus one year of related experience. They must be active WAVLI members, hold a Class 5 BC licence, and understand Deaf culture and educational settings.

  school cafeteria kitchen equipment, office equipment

  26j

  CASUAL Cafeteria Assistant

  Langley, BC

  Contrat

  SD

  School District #35 (Langley)

  Candidates need Grade 12 graduation, a valid Food Safe Level 1 certificate, and the ability to run commercial kitchen equipment such as dishwashers, mixers and meat slicers. Courtesy, tact and the ability to handle constant interruptions are also needed.

  industrial dishwasher, mixer, meat slicer, commercial kitchen equipment

• 26j

  Culinary Educators with BC Teaching Certification

  Kelowna, BC

  58k–106k $/anTemps plein, Temps partiel

  

  School District #23 (Central Okanagan)

  Candidates need a BC Professional Teaching Certificate, a Bachelor or Diploma of Home Economics or equivalent, Culinary Arts teaching experience, and commercial kitchen or chef training. Red Seal, FOODSAFE and experience with secondary learners are preferred.

  MyEdBC, commercial kitchen equipment

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