Emplois “beverage stations” au Canada – Page 25

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• 1 mois

  Host, REIGN (Full-Time)

  Toronto, ON

  27,93 $/hSur placeTemps plein

  

  AccorHotel

  Candidates need previous restaurant or food and beverage experience, strong interpersonal skills, and a team player attitude. They must handle high volumes of guest requests and be legally eligible to work in Canada.

  Greet guests, Communication skills, Health and safety, Teamwork, Interpersonal skills

  1 mois

  Assistant Server, Library Bar (Part-Time)

  Toronto, ON

  17,60 $/hSur placeTemps partiel

  

  AccorHotel

  Fairmont Royal York needs candidates with restaurant or food and beverage experience, strong interpersonal skills and a team attitude. Smart Serve certification is required, and OTEC certification, flexibility with shifts and experience in a unionized environment are assets.

  POS

  1 mois

  Host, Library Bar (Part-Time)

  Toronto, ON

  27,93 $/hSur placeTemps partiel

  

  AccorHotel

  Candidates need previous restaurant or food and beverage experience, Smart Serve certification and strong interpersonal and multitasking skills. Experience with OpenTable is an asset.

  Greet guests, Communication skills, Health and safety, Teamwork, Interpersonal skills, Smart Serve

  1 mois

  Host, REIGN (Full-Time)

  Toronto, ON

  27,93 $/hSur placeContrat

  

  AccorHotel

  Candidates need previous restaurant or food and beverage experience, strong interpersonal skills, and a team-player attitude. They must handle a high volume of guest requests and be legally eligible to work in Canada.

  Greet guests, Communication skills, Health and safety, Teamwork, Interpersonal skills

  1 mois

  Club Lounge Attendant (Part-Time)

  Calgary, AB

  Sur placeTemps partiel

  

  AccorHotel

  Candidates need a valid ProServe certification, previous food and beverage service experience being preferred, and strong communication and multitasking skills. They must be able to stand and carry trays for long shifts and work flexible hours including weekends and holidays.

  POS system

  1 mois

  Chef De Partie (Full Time)

  Edmonton, AB

  31,15–32,15 $/hSur placeTemps plein

  

  AccorHotel

  6+ ansCandidates need at least 6 years of cooking experience, ideally in a la carte and production cooking, plus a Red Seal or equivalent certificate and a valid Food Handler Certificate. Supervisory experience and the ability to work under pressure with little supervision are also needed.

  kitchen equipment

  1 mois

  Culinary Opportunities

  Banff, AB

  20,57–27,47 $/hSur placeTemps plein

  

  AccorHotel

  1+ ansCandidates need at least one year of culinary experience for cook roles, or three years in a luxury hotel or large kitchen for Chef de Partie. A Red Seal or equivalent, Safe Food Handling certification and the ability to lift 50 lbs and stand for long shifts are also required for the senior role.

  ovens, fryers, steam kettles, blast freezers, mixers, birchstreet system

• 1 mois

  Chef De Cuisine, Concessions (Rogers Place)

  Edmonton, AB

  Temps plein

  L

  Levy

  7+ ansLevy needs a candidate with 7-10+ years of cooking or culinary experience, proven large-scale concessions experience, and past experience leading teams of 40-60 people. Strong communication skills and schedule flexibility are required; Smart Serve certification and live sports or large event experience are assets.

  Standardized recipes, Temperature logs (red book), Waste logs

• 1 mois

  Catering Coordinator

  Charlottetown, PE

  25 $/hSur placeTemps plein

  

  Dexterra

  Candidates need a valid Class 5 licence with a clean driving record, current food handling certification and food service experience. Strong organization, customer service skills and physical stamina are essential.

  catering equipment, commercial vehicle

  1 mois

  Catering Coordinator

  Charlottetown, PE

  23–25 $/hSur placeTemps plein

  

  Dexterra

  Candidates need a Class 5 driver's licence with a clean record, a current food handling certificate, and experience in food service or catering. They also need good organization, customer service skills, physical stamina, and flexibility for evening and weekend work.

  commercial vehicle, catering equipment, serving equipment

• 1 mois

  Barista

  Brampton, ON

  19–21 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  Candidates need strong customer service and communication skills, teamwork, and attention to detail. Espresso machine experience or willingness to learn is required, and food handling certification and prior barista experience are preferred.

  Espresso machine, Point-of-sale system, Cash register, Mobile ordering platform

  1 mois

  Kitchen General Helper - Mackenzie Richmond Hill Hospital Busy Retail Food Site: (0087198005)

  Richmond Hill, ON

  19,30 $/hSur placeTemps partiel

  

  Sodexo Canada Ltd

  Candidates need strong customer service and communication skills, and food service, retail or cafeteria experience is preferred. Knowledge of food safety and HACCP, cash handling and POS use, and the ability to multitask during busy periods are assets.

  POS, coffee brewers, iced coffee machines, blenders, dishwashing equipment, refrigerators

• 1 mois

  Senior Architect, Industrial Sector

  Toronto, ON

  HybrideTemps plein

  

  Stantec

  15+ ansCandidates need an architecture degree, Registered Architect status (OAA preferred), and at least 15 years in data center and industrial building projects. A proven business development record and experience leading teams with little supervision are also required.

  Leadership, Sales, Assembly, Food engineering, Support ICT system users, Presentation skills

• 1 mois

  Scuola and Events Chef (Contract Roles) - Eataly Toronto

  Toronto, ON

  Sur placeContrat

  

  Eataly North America

  4+ ans1+ gestionCandidates need 4+ years of cooking experience, 1+ year of management experience, and working knowledge of kitchen equipment and food safety. Strong communication, comfort speaking to large groups, and in-depth knowledge of Italian cuisine are required; Italian language skills are highly preferred.

  Knives, Hand tools, Commercial kitchen equipment

• 1 mois

  Chef de Partie - CIBC

  Toronto, ON

  27–29 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  3+ ansCandidates need at least 3 years of cooking experience in a fast-paced restaurant, with fine dining experience and a culinary diploma as assets. They must take direction well, work calmly under pressure, stand for the full shift, and hold a Serve Safe certification.

  Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS

  1 mois

  Cook - CIBC

  Toronto, ON

  23–26 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ ansCandidates need one to two years of cooking experience in a fast-paced restaurant, with basic knife skills and professional cooking knowledge. Fine dining experience and a culinary diploma are assets, and the ability to work calmly under pressure is required.

  Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS

• 1 mois

  Early Eats Volunteer (Fall 2026)

  Abbotsford, BC

  Sur placeBénévolat

  

  UFV SUS: The University of the Fraser Valley Student Union Society (SUS) is a BC Not-For-Profit Society representing and serving UFV students.

  Candidates need to be current UFV students enrolled in at least one fall 2026 course and available for all five dates. They need to be energetic, organized, reliable, able to lift up to 25 lbs, and committed to justice, equity, diversity and inclusion.

  Click counter

• 1 mois

  Servery Assistant

  Toronto, ON

  Sur placeTemps plein

  

  WeirFoulds LLP

  2+ ansCandidates need at least two years of hospitality, food service or client-facing experience, Grade 12 or equivalent, and a valid Food Handler and Smart Serve certification. A professional phone manner and basic Outlook skills are needed.

  Outlook, dishwasher

• 1 mois

  Rotation Restaurant Manager

  Toronto, ON

  Sur placeTemps plein

  

  Ruth's Chris Toronto

  Candidates need restaurant management experience and strong leadership skills to supervise both dining room and kitchen staff. Food safety and sanitation knowledge, and the ability to travel between locations on a flexible schedule, are expected.

  POS, inventory systems

  1 mois

  Bartender / Team Leader

  Toronto, ON

  Sur place

  

  Ruth's Chris Toronto

  Candidates need bar and food service experience and knowledge of liquor laws. They must be able to stand for long periods, lift 25 to 100 pounds, communicate well and work in hot, cold and noisy conditions. Closing shifts, weekends and holidays are required.

  POS equipment

  1 mois

  Bartender

  Toronto, ON

  Sur placeTemps plein

  

  Ruth's Chris Toronto

  Candidates need to communicate well with guests and staff, stand for long shifts, lift trays and equipment, and work in hot, cold, or noisy conditions. Background checks, including employment history and criminal record, are part of hiring.

  point-of-sale equipment

  1 mois

  General Manager

  Toronto, ON

  Sur placeTemps plein

  

  Ruth's Chris Toronto

  5+ ans5+ gestionCandidates need at least 5 years of General Manager experience in a fine dining restaurant. Ruth's Chris Toronto also wants strong guest service, financial skills, leadership ability and wine knowledge.

  Microsoft Word, Microsoft Excel, Microsoft Outlook

  1 mois

  Prep Cook

  Toronto, ON

  Sur placeTemporaire

  

  Ruth's Chris Toronto

  Candidates need to lift up to 50 pounds constantly and 100 pounds occasionally, stand for up to four hours, and work in hot, cold, noisy and smoky kitchen conditions. They must be able to taste and distinguish flavours and speak, read and understand English.

  Kitchen equipment, Smallwares, Plateware

  1 mois

  Salad/Pantry Cook

  Toronto, ON

  Sur placeTemps plein

  

  Ruth's Chris Toronto

  Candidates need to lift up to 50 pounds constantly and 100 pounds occasionally, stand for up to four hours, and work in cold, hot and noisy conditions. They must follow sanitation and food safety rules and communicate in English.

  kitchen equipment, smallwares, chilled plates

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