Food service supervisor / diet technician
Vancouver, BCFraser Health Authority
1+ ansCandidates need a two-year food service supervision diploma plus one year of recent related experience, or an equivalent mix of education and experience. Food Safe Level I and II certification is required, along with strong verbal and written communication, supervisory ability and physical fitness for the work.
cash register, food service equipment, refrigerators and freezers
Food service worker i
Vancouver, BCFraser Health Authority
Candidates need Grade 10 or equivalent education, training or experience, and a current Food Safe Level 1 certificate or equivalent. They must communicate well verbally and in writing, work well with others, organize their work, operate equipment, and meet the physical demands of the job.
cash register, point of sale equipment, dishwashing machine, waste pulper, dispensing machine, meal service wagons
Cook i
Vancouver, BCFraser Health Authority
Candidates need graduation from a recognized 12-month cooking program, or an equivalent mix of education and experience. They also need a current Food Safe 1 certificate and the ability to communicate and organize work.
Cooking equipment
Food service worker i - fch
Hope, BCFraser Health Authority
Candidates need Grade 10 or equivalent education, training or experience, and a current Food Safe Level 1 certification or equivalent. They must communicate well verbally and in writing, work well with others, organize their work and operate food service equipment.
dishwashing machine, waste pulper, point of sale equipment, cash register, dispensing machines, meal service wagons