Server, Notch8 Speakeasy - Seasonal, Full-Time
Vancouver, BC20,28–25,35 $/hSur placeContrat
AccorHotel
1+ ansCandidates need 1 to 2 years of upscale restaurant, lounge or luxury hotel serving experience and a valid Serving It Right certification. They must know wines, spirits and cocktails, handle a fast-paced floor, and commit to the full seasonal period.
POS system
Bartender, Notch8 Champagne Bar - Seasonal, Full-Time
Vancouver, BC23,70–29,62 $/hSur placeContrat
AccorHotel
1+ ansCandidates need 1 to 2 years of upscale bar experience, a valid Serving It Right certification, and strong knowledge of champagne, sparkling wines, wine and cocktails. They must be fluent in English and available for evenings, weekends and holidays through the full season.
POS system, Champagne bottles and glassware, Bar equipment