Assistant Banquet Manager
Banff, ABSur placeTemps plein
AccorHotel
1+ ansCandidates need at least one year of food and beverage management experience, ideally in a banquet or conference setting at a four or five diamond property. Culinary and beverage knowledge, Proserve certification, and strong computer and communication skills are required.
Excel, Word, PowerPoint, Access, Fairmont Sales and Catering System, Property Manager
Restaurant General Manager
Jasper, ABSur placeTemps plein
AccorHotel
5+ ansCandidates need at least five years of senior food and beverage management experience, strong beverage, culinary and wine knowledge, and Proserve certification. They must be computer literate and legally eligible to work in Canada.
Excel, MS Word, PowerPoint, Access, Windows, Silverware