Bilingual Property Manager, Tim Hortons, C&US
Toronto, ON +1Restaurant Brands International
5+ ansCandidates need to be fluent in French and English, with 5+ years in property management, property accounting, or lease administration and strong financial or legal skills. Strong communication, organization, problem-solving, and advanced project management skills are also required.
Bilingualism, Accounts receivable, Liaise with property owners, Account reconciliation, Process improvement, Communication skills
Manager, Culinary Innovation, Burger King, Canada
Toronto, ONRestaurant Brands International
5+ ansCandidates need about five years of culinary development, R&D or foodservice product experience, ideally in quick service restaurants. They need strong recipe, food cost, yield and project management skills, and a data-driven approach.
commercial kitchen equipment
Manager, Research and Development, Tim Hortons, Canada
Oakville, ONRestaurant Brands International
5+ ansCandidates need a Bachelor of Science in food science, chemistry or a related field and at least five years of food product development experience, including beverage or baked goods. Strong project management, analytical skills, food science knowledge and communication skills are required.
Microsoft Excel, Microsoft PowerPoint, Microsoft Word