General Help
Brampton, ONAramark
Candidates need basic sanitation knowledge, the ability to follow basic safety procedures around hazardous chemicals, and an eye for merchandising and staging. Excellent customer service and flexibility for evenings and weekends are also required.
Three compartment sink, Dishwashing equipment
General Help
Thunder Bay, ONAramark
Candidates need a basic understanding of sanitation procedures and the ability to follow safety rules for hazardous chemicals. They must be available for flexible hours including evenings and weekends.
three compartment sink, dishwashing equipment
Baker
Thunder Bay, ONAramark
Candidates need food safety certification, which is required, and baking knowledge with food safety and sanitation practices. Previous baking or related experience is preferred, along with basic math skills and good written and verbal communication.
Ovens, Stoves, Mixers, Knives, Utensils
Cook
Kingston, ONAramark
1+ ansCandidates need at least 1-2 years of cooking or related experience, knowledge of food preparation, cooking methods and food safety, and basic math skills. They must be able to work days, evenings, weekends and holidays.
ovens, stoves, slicers, mixers, knives
Housekeeper
Tillsonburg, ONAramark
Candidates need attention to detail, the ability to communicate with clients and staff, and the ability to adapt to changing demands. Past cleaning experience is preferred, and Aramark requires Covid vaccination x2, a vulnerable sector search and TB testing.
housekeeping equipment, cleaning cart, germicides, sterilizing equipment
Cook
St. John's, NLAramark
Candidates need prior cook or related kitchen experience, knowledge of food preparation and food safety, and the ability to get food safety certification. Basic math, counting, and clear written and verbal communication are also needed.
Ovens, Stoves, Slicers, Mixers, Knives
Cook
Inuvik, NTAramark
Aramark needs candidates with prior cook or related experience and basic food preparation and food safety knowledge. Candidates must be able to get food safety certification and have basic math and communication skills.
ovens, stoves, slicers, mixers, knives