Dietary Aide
Arborg, MBInterlake-Eastern Regional Health Authority
Candidates need a Grade 10 education, a valid Food Handlers Certificate (obtained within six months of employment), knowledge of therapeutic diets and texture modification, and experience in health care or commercial food service. Strong interpersonal and oral and written English skills are required.
food service equipment
Dietary Aide
Ashern, MBInterlake-Eastern Regional Health Authority
Candidates need Grade 10 education, a valid Food Handlers Certificate (obtained within six months of hire), and knowledge of therapeutic diets and texture modification. Food service experience in health care or commercial kitchens, good interpersonal skills and written and oral English are required.
food preparation equipment
Assistant Cook
Pine Falls, MBInterlake-Eastern Regional Health Authority
3+ ansCandidates need Grade 11, a valid Food Handlers Certificate, at least three years of commercial food service experience (health care or quantity cooking preferred), and knowledge of therapeutic diets and texture modification. Good communication skills in English and the ability to operate kitchen equipment are required.
Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism
Dietary Aide
Ashern, MBInterlake-Eastern Regional Health Authority
Candidates need Grade 10 education, a Food Handlers Certificate obtained within six months of hire, and knowledge of therapeutic diets and texture modification. Health care or commercial food service experience and strong oral and written English are required.
Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism
Dietary Aide
Fisher Branch, MBInterlake-Eastern Regional Health Authority
Candidates need Grade 10 education, a valid Food Handlers Certificate (obtained within six months of hire), and knowledge of therapeutic diets and texture modification. Experience in health care or commercial food service, good communication skills and fluent oral and written English are required.
Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism
Assistant Cook
Fisher Branch, MBInterlake-Eastern Regional Health Authority
3+ ansCandidates need at least Grade 11, a valid Food Handlers Certificate (within six months of hire), three years of commercial food service experience (health care preferred), knowledge of therapeutic diets and texture modification, and good oral and written English.
Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism
Dietary Aide
Fisher Branch, MBInterlake-Eastern Regional Health Authority
Candidates need Grade 10 education, a valid Food Handlers Certificate (obtained within six months of hire), and knowledge of therapeutic diets and texture modification. Experience in health care or commercial food service, good communication skills in English, and a clean criminal record check with vulnerable sector screening are also required.
Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism
Assistant Cook
Beausejour, MBInterlake-Eastern Regional Health Authority
3+ ansCandidates need Grade 11 education, a valid Food Handlers Certificate, and at least three years of commercial food service experience, preferably in healthcare or quantity cooking. Knowledge of therapeutic diets and texture modification, and clear oral and written English, are also required.
Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism
Dietary Aide
Beausejour, MBInterlake-Eastern Regional Health Authority
Candidates need Grade 10 education, a valid Food Handlers Certificate and food service experience in healthcare or commercial kitchens. They also need knowledge of therapeutic diets and texture modification, good interpersonal skills and clear oral and written English.
Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism