1st Cook
Squamish, BC26,69 $/h
A
Aramark
3+ ans3+ gestionCandidates need 3 to 5 years of supervisory experience as a 1st cook in an industrial kitchen, a valid BC Food Safety certification, and proven inventory and grocery ordering skills. Marine safety certifications, WHMIS 2015 and comfort with night and rotating shifts are also required.
Kitchen equipment