Meat Clerk - Part Time
Hamilton, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer service driven, with attention to detail and good product knowledge. They must be able to lift 30 to 50 pounds and stand for long periods, and be available for flexible shifts including nights, weekends and holidays. Retail experience is an asset.
POS, scale
Front End Clerk - Part Time
Hamilton, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, and attention to detail with basic numeracy. Retail experience and basic computer and register skills are assets. The role requires standing for extended periods and flexible availability.
Cash register, POS