Chef de Cuisine - Lakeside Dining
Kelowna, BCTemps plein
Eldorado Resort
7+ ansCandidates need 7 to 10 years of professional kitchen and restaurant experience, ideally in an upscale setting, with strong leadership and organizational skills. A culinary certificate or degree is preferred, along with the ability to stand for long shifts and lift up to 50 lbs.
Cooking, Organizational skills, Food service operations, Public relations, Sanitation, Staff training