Emplois “Fryer” au Canada – Page 9

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• 18j

  General Manager

  Toronto, ON

  Sur placeTemps plein

  WC

  Wingstop Canada

  5+ ans5+ gestionWingstop Canada needs candidates with at least 5 years as a general, restaurant or multi-unit manager in a busy hospitality setting. Strong business skills, people leadership and a passion for food and customer service are required.

  Retail operations, Sales targets, Manage budgets, Food safety, Restaurant Manager, Sales

• 18j

  (CAN) Meat Associate

  Victoria, BC

  Temps plein

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and comfortable with physical work, including standing, bending and lifting up to 50 lbs. occasionally. Flexibility to work evenings, weekends, holidays and overnight hours is expected.

  slicer, stacker, rotisserie oven, deep fryer, thermometer

  18j

  (CAN) Meat Associate

  Victoria, BC

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and open to working varied shifts, including evenings, weekends and holidays. Physical stamina for standing, bending and lifting up to 50 lbs. is needed, along with comfort working fast in a busy store.

  Slicer, Stacker, Rotisserie oven, Deep fryer

  18j

  Meat Associate

  Cochrane, AB

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and comfortable working a variety of shifts, including evenings, weekends and holidays. Physical stamina for standing, bending and lifting up to 50 lbs is expected.

  slicer, stacker, rotisserie oven, deep fryer, thermometer

  18j

  (CAN) Associé, charcuterie

  Magog, QC

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and follow food handling, temperature and sell-by date rules.

  Slicers, Rotisserie oven, Deep fryer, Stackers

  18j

  (CAN) Associé, viande

  Thetford-Mines, QC

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and willing to work a variety of shifts, including evenings, weekends and holidays. Physical stamina for standing, bending and lifting up to 50 lbs is expected.

  Deliver outstanding service, Sales activities, Food safety, Cold chain, Food handling, Regulatory compliance

  18j

  (CAN) Meat Associate

  Pembroke, ON

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be 16 or older and open to varied shifts including evenings, weekends and holidays. The role suits people who enjoy hands-on, fast-paced work and can lift up to 50 lbs occasionally.

  slicer, stacker, rotisserie oven, deep fryer, thermometer

  18j

  (CAN) Meat Associate

  Temiskaming Shores, ON

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be 16 or older. The role suits people who enjoy hands-on work, teamwork and fast-paced retail, and who can handle heavy lifting and standing for long periods.

  Slicers, Stackers, Rotisserie ovens, Deep fryers

  19j

  (CAN) Deli Associate

  Goderich, ON

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old. Experience with food handling, customer service or retail is an asset, and the posting highlights cold chain and food safety standards.

  slicers, rotisserie oven, deep fryer, stackers

  19j

  (CAN) Meat Associate

  Windsor, ON

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and willing to work a variety of shifts. Experience with food safety, cold chain practices and safe use of slicers and deli equipment is an asset.

  slicer, stacker, rotisserie oven, deep fryer, thermometer

  19j

  (CAN) Meat Associate

  Barrie, ON

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old. They should be comfortable with a fast-paced, physical job that includes standing, bending and lifting up to 50 lbs., and be open to working evenings, weekends and holidays.

  slicer, stacker, rotisserie oven, deep fryer, thermometer

  20j

  Meat Associate

  Calgary, AB

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be 16 or older and open to varied shifts including evenings, weekends and holidays. They must be able to stand for long periods and lift up to 50 lbs.

  slicer, stacker, rotisserie oven, deep fryer

• 18j

  Cook II

  Calgary, AB

  Temps plein

  

  Marriott

  1+ ansCandidates need at least one year of related kitchen work experience and a high school diploma or G.E.D. equivalent. They must be able to stand or walk for full shifts, lift up to 25 pounds, and communicate clearly with the team.

  ovens, stoves, grills, microwaves, fryers, knives

  18j

  Cook

  Québec, QC

  Temps plein

  

  Marriott

  1+ ansCandidates need at least one year of related work experience and a high school diploma or GED equivalent. Good communication, teamwork, and the ability to stand for a full shift and lift up to 25 pounds are also needed.

  ovens, stoves, grills, microwaves, fryers, knives

  20j

  Second Cook

  Victoria, BC

  Temps partiel

  

  Marriott

  1+ ansCandidates need a high school diploma or GED equivalent and at least 1 year of related kitchen experience. No supervisory experience or certification is required.

  ovens, stoves, grills, microwaves, fryers, knives

• 18j

  Baker Lead

  Edmonton, AB

  A

  Aramark

  Candidates need prior cooking or baking experience, food safety certification, and the ability to work independently. Supervisory experience is preferred, along with basic math and good communication skills.

  ovens, stoves, fryers, grills, slicers, mixers

  19j

  Cook

  Halifax, NS

  A

  Aramark

  Candidates need experience as a cook or in a related role and knowledge of food preparation and food safety. They must be able to obtain food safety certification and have basic math and communication skills.

  Ovens, Stoves, Slicers, Mixers, Knives, Grill

  19j

  1st Cook

  Ottawa, ON

  A

  Aramark

  Candidates need previous cooking experience and food safety certification, along with basic math skills. Supervisory experience is preferred, and the ability to work independently with limited supervision is required.

  Ovens, Grills, Fryers, Broilers, Slicers, Mixers

• 19j

  Cook II

  Calgary, AB

  Temps plein

  AM

  at Marriott

  1+ ansCandidates need a high school diploma or GED and at least one year of related work experience. Standing for long shifts, lifting up to 25 pounds, and working well with a team are expected.

  ovens, stoves, grills, microwaves, fryers, knives

  20j

  Second Cook

  Victoria, BC

  Temps partiel

  AM

  at Marriott

  1+ ansCandidates need at least one year of related kitchen experience and a high school diploma or GED equivalent. They must be able to stand for long periods, work well with a team, and follow food safety and workplace safety rules.

  ovens, stoves, grills, microwaves, fryers, knives

• 19j

  Food and Beverage Server (Nunavut)

  Edmonton, AB

  20,17 $/hSur placeTemps plein

  

  Dexterra

  Candidates need a valid government-issued photo ID for travel to site and the ability to work a 4 week on, 2 week off rotation. Experience in large-scale food service at camps, banquet halls or hotels and a current Food Safe certification are assets.

  Food warmer, Microwave, Air fryer, Coffee maker, Popcorn machine, Juice dispenser

• 19j

  Sous Chef

  Banff, AB

  Sur placeTemps plein

  

  AccorHotel

  3+ ans3+ gestionCandidates need a Red Seal Journeyperson Cook certification or international equivalent, or Rouxbe Culinary Foundations levels 1 and 2 with a grade above 90% plus 7,020 hours of relevant experience. They also need 3 to 4 years of culinary supervisory or leadership experience, Safe Food Handling certification, and the ability to lift 50 lbs and stand throughout shifts.

  Birchstreet, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, ovens, stoves

• 19j

  Deli Manager - Full Time

  Portage la Prairie, MB

  Sur placeTemps plein

  C

  Co-op

  3+ ans3+ gestionCandidates need Grade 12, three or more years of supervisory experience in retail or food service, and three or more years of commercial deli or kitchen food preparation. A Class 5 Manitoba driver's licence and a satisfactory criminal record check are also required.

  POS system, meat slicer, deep fryer, commercial oven, knives

• 20j

  Kitchen Attendant

  Calgary, AB

  Temps partiel

  

  Pomeroy Lodging LP

  Candidates need physical stamina, strong time management and the ability to work in a high-paced, stressful kitchen. A Foodsafe certificate or Level 2 food safety certification is preferred, and the role needs a health and safety focus and the ability to lift up to 30 lbs.

  dishwasher, ovens, grills, fryers

9 entreprises