Emplois chez Aramark

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• 1 mois

  Wait Staff - Server

  Toronto, ON

  A

  Aramark

  Candidates need excellent customer service and communication skills, working knowledge of food safety, and the ability to obtain a food safety certification. Previous server or food service experience is preferred, and flexible hours including evenings and weekends are required.

  POS

• 1 mois

  Lead Cook

  Mirabel, QC

  25 $/h

  A

  Aramark

  3+ ansCandidates need 3 to 5 years of food service or restaurant experience, strong leadership and organization skills, and a valid driver's license with a personal vehicle. A restaurant management, dietetic technology or professional cooking diploma is an asset.

  Food service operations, Cooking, Customer service, Regulatory compliance, Food safety, Sanitation

• 1 mois

  Cook

  Oakville, ON

  A

  Aramark

  Candidates need prior cook or related experience and knowledge of basic food preparation, cooking methods and food safety. They must be able to get food safety certification and have basic math and communication skills.

  ovens, stoves, slicers, mixers, knives

• 1 mois

  3rd Cook/Food Prep Worker

  Kanata, ON

  A

  Aramark

  Candidates need about one year of prep or food service experience, preferred. Knowledge of food prep, knife handling, temperature control and sanitation helps, and they must read, write and do basic math.

  kitchen equipment

• 1 mois

  Dietary Worker

  Edmonton, AB

  A

  Aramark

  Candidates need fluent English, strong customer service and call center experience preferred, and comfort with web software and a headset. Typing at 35 to 45 words per minute and staying calm under pressure are expected.

  Telephone headset, Keyboard

• 1 mois

  Custodial Services Worker III

  King City, ON

  A

  Aramark

  Aramark prefers candidates with previous custodial experience. Candidates need to follow basic safety rules, since the work involves hazardous chemicals and physical tasks such as lifting, bending and standing for long periods.

  housekeeping equipment, PPE

• 1 mois

  Dietary Worker

  Kamloops, BC

  A

  Aramark

  Candidates need good customer service skills and a positive attitude. Previous food service experience is preferred, and the job involves occasional lifting of up to 25 lbs.

  prep tables, service counters, hot wells, steam tables

• 1 mois

  Chef Manager

  Winnipeg, MB

  A

  Aramark

  Aramark needs a passionate culinary leader with expert cooking and kitchen knowledge and strong coaching skills. Healthcare, senior living or hospitality experience is an asset but not required.

  Coaching, Process improvement, Food safety, Cooking, Leadership, Food preparation

• 1 mois

  Custodial Services Worker - Remote Lodge Cochrane, ON

  Cochrane, ON

  A

  Aramark

  Aramark needs candidates with previous custodial experience, a valid driver's licence and driver's abstract, and familiarity with remote camp work. Candidates must follow basic safety procedures around hazardous chemicals and be able to handle physical work.

  housekeeping equipment

• 1 mois

  General Help

  Mississauga, ON

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and must follow safety rules for handling hazardous chemicals. Flexible availability including evenings and weekends is required.

  three compartment sink, dishwashing equipment, PPE

• 1 mois

  Bilingual Business Development Manager - FF&E

  Mississauga, ON

  A

  Aramark

  6+ ansAramark needs 6 to 8 years of combined account management and procurement experience, ideally in FF&E or B2B services. Candidates must be fluent in English and French, and show proven pipeline building and full sales-cycle success.

  Salesforce, HubSpot, CRM

• 1 mois

  Catering Services Supervisor

  Thunder Bay, ON

  A

  Aramark

  Candidates need a high school diploma or GED, the ability to read, write and understand instructions, basic arithmetic, and strong organizational skills. A sanitation course is required within the first year as a lead, and the role needs calm handling of stress and interpersonal conflict.

  Food service operations, Food engineering, Health and safety, Prepare orders, Evaluate employees, Teamwork

• 1 mois

  General Utility Worker

  Port-Cartier, QC

  23,19 $/h

  A

  Aramark

  Candidates need strong attention to detail, teamwork and independent work skills, a positive attitude and good physical condition. Prior cleaning experience is an asset; a criminal background check is required.

  Housekeeping, Regulatory compliance, Work independently, Attention to detail, Cleaning, Customer service

• 1 mois

  Catering Services Supervisor, LMU Law School - Loyola Marymount University Law School

  Canada

  19,25–24 $/h

  A

  Aramark

  Candidates need a high school diploma or GED and a sanitation course completed before or during the first year as a lead. They should read and write well, do basic arithmetic, stay calm under stress, resolve interpersonal conflicts, and organize work well.

  Food service operations, Sanitation, Organizational skills, Personal protective equipment

• 1 mois

  Steward I

  Sherbrooke, QC

  17 $/h

  A

  Aramark

  Candidates need good physical stamina to lift and carry items, and a clean, organized and teamwork-oriented approach. Previous dishwashing experience and bilingualism are assets, and a criminal background check is required.

  Food service operations, Cleaning, Sanitation, Teamwork

• 1 mois

  Food Service Worker Lead

  Sherbrooke, QC

  18–21 $/h

  A

  Aramark

  2+ ansCandidates need strong organizational skills, leadership ability, and a customer-service focus, with 2 to 3 years of food service or hospitality experience as an asset. Bilingualism is an asset.

  POS

• 1 mois

  Aide-général en cuisine

  Sherbrooke, QC

  A

  Aramark

  Expérience en préparation alimentaire ou service alimentaire, un atout; Bon sens de l'organisation; Attitude positive et professionnelle

  Cooking, Greet guests, Customer service, Organizational skills, Bilingualism

• 1 mois

  Baker-Remote Lodge, Geraldton ON

  Thunder Bay, ON

  A

  Aramark

  Candidates need prior baking or related experience, preferably in a remote camp or commercial kitchen. They must know food safety and sanitation rules, hold the required food safety certification, and communicate well with guests and co-workers.

  ovens, stoves, mixers, knives

• 1 mois

  Food Service Supervisor

  Ontario

  A

  Aramark

  Candidates need to read, write and follow verbal instructions, complete a sanitation course, and handle basic arithmetic. Strong organization, calm under stress and experience running a cost-effective food program are also required.

  POS

• 1 mois

  Food Service Worker I

  Sherbrooke, QC

  18–21 $/h

  A

  Aramark

  Candidates need customer service experience, and catering experience is an asset. They should be detail-oriented, organized, able to work with minimal supervision, and bilingual English is an asset for English-speaking clients.

  Food service operations, Coordinate catering, Customer service, Sanitation, Attention to detail, Organizational skills

• 1 mois

  Hourly Supervisor Graveyard

  Surrey, BC

  A

  Aramark

  Candidates need to read and understand verbal and written instructions, complete a sanitation course in their first year, and handle basic arithmetic. Strong organization, multitasking, cost control and calm conduct under stress are also expected.

  POS

• 1 mois

  Baker Assistant

  Cambridge, ON

  A

  Aramark

  Aramark asks for people who can work on their own or as part of a team, have a courteous manner, and are flexible about hours and duties. The role involves lifting, bending, pushing, pulling and long periods of standing or walking.

  kitchen equipment, PPE

• 1 mois

  Culinary Supervisor

  Calgary, AB

  A

  Aramark

  Candidates need to read, write, and follow verbal instructions, complete a sanitation course in their first year, and do basic arithmetic. Strong organization, calm under stress, and the ability to resolve interpersonal conflicts are also needed, along with some cost-effective operations knowledge.

  Production sheets, Recipes, Temperature logs

• 1 mois

  Superviseur-e de salle à manger

  Sherbrooke, QC

  A

  Aramark

  2+ ans2 à 3 ans d'expérience en service alimentaire ou restauration, un atout; Excellentes habiletés en leadership; Sens de l'organisation et esprit d'initiative

  Security regulations, Organizational skills, Leadership, Customer service, Bilingualism

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