At Moxies, we’re more than just a restaurant — we’re a place where great food, genuine hospitality, and team-driven energy come together. Every shift brings the chance to connect with guests and work alongside a passionate, supportive team. Our chefs create bold, globally inspired dishes. Our bartenders craft cocktails with care. And our service team sets the tone with warm, attentive hospitality that keeps people coming back. We’re all about teamwork, professionalism, and…
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Our success starts with our team, we can't wait to see what you bring to the table | Forbes 2024 Canada's Best Employers
At Moxies, we’re more than just a restaurant — we’re a place where great food, genuine hospitality, and team-driven energy come together. Every shift brings the chance to connect with guests and work alongside a passionate, supportive team. Our chefs create bold, globally inspired dishes. Our bartenders craft cocktails with care. And our service team sets the tone with warm, attentive hospitality that keeps people coming back. We’re all about teamwork, professionalism, and a positive work environment. Whether you’re experienced or just starting out, Moxies is a place to learn, grow, and feel proud of what you do. With almost 60 locations in two countries, we’re not done yet! If you love the buzz of a busy brunch, the vibe of a lively dinner rush, and the satisfaction of making someone’s day, Moxies is your perfect fit.
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Moxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work under pressure in a fast-paced kitchen. Basic food handling knowledge is needed, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need to be energetic, warm, organized, dependable and on time, with a strong work ethic. Restaurant experience is an asset but not required, and availability on weekends, nights and most holidays is necessary.
Process improvement, Time management, Communication skills, Cooking
Moxies
Candidates need an energetic, positive attitude, the ability to take direction and coaching, and reliability and flexibility. They should be comfortable working both alone and in a team.
Coaching, Time management, Communication skills, Cooking
Moxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work under pressure in a fast-paced setting. Basic food handling knowledge and prior restaurant experience are an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need a degree in business administration or relevant work experience, plus supervisory experience. Strong communication, problem-solving, coaching, and basic computer and math skills are required.
Leadership, Organizational skills, Communication skills, Problem solving, Computer skills, Coaching
Moxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work both alone and in a team under pressure. Basic food handling and preparation knowledge is required, and prior full-service restaurant experience is an asset.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work both alone and in a team under pressure. Basic food handling and preparation knowledge is expected, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
3+ ansCandidates need 3+ years of leadership experience in a full-service restaurant or bar, along with proven team-building and development skills. Strong communication and an energetic, positive attitude are also required.
Sales, Leadership, Communication skills
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, along with a drive to develop and motivate others.
Cooking, Process improvement, Leadership
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills, and a desire to motivate others. Energy, positivity, a commitment to continuous improvement, and prior culinary leadership experience are considered assets.
Cooking, Process improvement, Leadership
Moxies
Candidates need an energetic, upbeat personality, strong organization, a team-oriented attitude, and a strong work ethic. Reliability, flexibility and a commitment to continuous improvement are also expected.
Time management, Communication skills
Moxies
Candidates need prior culinary experience in a full-service restaurant with strong production skills. Previous culinary leadership experience is a plus, along with a drive to develop team members.
Lead a team, Cost management, Cooking, Process improvement, Leadership
Moxies
Candidates need minimal dishwashing experience, a high school diploma or equivalent, good communication and time management skills, and knowledge of food safety procedures.
Cleaning, Cooking, Time management, Communication skills, Prioritization, Food safety principles
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, along with a motivating, positive and continuously improving approach.
Cooking, Process improvement, Leadership
Moxies
Candidates need an enthusiasm for mixology and customer service and enjoy a fast-paced environment. No formal education is required.
Customer service, Communicate with customers
Moxies
3+ ans3+ gestionCandidates need 3+ years of leadership experience in a full-service restaurant or bar, strong communication and patience, and a drive to develop people. Experience in leadership development is an asset.
Leadership, Communication skills, Process improvement
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, and the person should be energetic, positive, and motivated to develop others.
Cooking, Process improvement, Leadership
Moxies
Candidates need an energetic, positive and team-oriented attitude, strong organization, a good work ethic, and flexibility. Commitment to continuous improvement is also expected.
Process improvement, Time management, Communication skills
Moxies
Moxies needs candidates with previous culinary experience in a full-service restaurant and a desire to develop and motivate others. An energetic, positive attitude and a commitment to continuous improvement are expected, and previous culinary leadership experience is a plus.
Cooking, Leadership, Motivate others, Process improvement
Moxies
3+ ans3+ gestionCandidates need at least 3 years of leadership experience in a full-service restaurant or bar, proven skill in motivating and developing teams, and strong communication. Energy, a drive for continuous improvement, and commitment to diversity are also required.
Sales, Leadership, Communication skills
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Desire to develop others, a commitment to continuous improvement, and an energetic, positive attitude are also needed; culinary leadership experience is an asset.
Cooking, Process improvement, Leadership
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Moxies also wants people who motivate others, keep improving, and bring an energetic, positive attitude; culinary leadership experience is an asset.
Cooking, Process improvement, Leadership
Moxies
Candidates need prior culinary experience in a full-service restaurant with strong production skills. Previous culinary leadership experience is a plus.
Lead a team, Cost management, Cooking, Process improvement, Leadership
Moxies
Candidates need a high school diploma or equivalent, minimal dishwashing experience, and knowledge of food safety procedures. Strong communication skills and the ability to prioritize tasks in a fast-paced team are also required.
coffee makers, mixers, stoves
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