As the premier sous vide manufacturer in North America we are committed to innovation and excellence offering protein solutions to our valued customers. With over three decades of experience, Stampede caters to leading restaurants, top retailers, club stores, food service distributors, airlines, convenience stores, military channels, home delivery customers, and other emerging segments. With over 530,00 sq. ft. of combined production and innovation facilities we annually…
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Leaders in Sous-Vide | Partners In Your Success
As the premier sous vide manufacturer in North America we are committed to innovation and excellence offering protein solutions to our valued customers. With over three decades of experience, Stampede caters to leading restaurants, top retailers, club stores, food service distributors, airlines, convenience stores, military channels, home delivery customers, and other emerging segments. With over 530,00 sq. ft. of combined production and innovation facilities we annually produce and distribute over 300 million pounds of retail and menu products including chicken, beef, turkey, pork, vegetables, prepared meals, and alternative proteins. Contact us to find out more about becoming a culinary partner!
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
Stampede Culinary Partners a 4 offres ouvertes au Canada en date du 10 novembre 2026. Principaux lieux : Cambridge.
Aucun filtre correspondant. Essayez un autre nom.
Stampede Culinary Partners
3+ ans3+ gestionStampede Culinary Partners needs candidates with 3-5 years in a manufacturing leadership role and at least 3 years in maintenance, ideally in food manufacturing. Strong preventative maintenance, process safety, Lean, Microsoft Office and communication skills are needed, along with the ability to lift 50 pounds and work weekends when required.
Microsoft Excel, Microsoft Word, Microsoft PowerPoint
Stampede Culinary Partners
3+ ans3+ gestionCandidates need a high school diploma and 3 to 5 years of leadership experience in manufacturing, with food industry experience a strong asset. They should have continuous improvement and safety culture experience, intermediate Microsoft Office skills, and the ability to work in a cool environment at 2 to 4 degrees.
Ceridian Dayforce, Microsoft Excel, Microsoft Word, Microsoft Outlook
Stampede Culinary Partners
Candidates need the ability to lift up to 50 pounds and stand for long shifts in a cold environment. Basic math, good hand-eye coordination, attention to detail and a willingness to follow strict sanitation and safety rules are required.
Scales, Hand sealers, Vacuum machines, Injectors, Tumblers, Conveyor belts
Stampede Culinary Partners
Candidates need to lift up to 50 pounds, stand for long periods, and work in a cold, fast-paced environment. Basic math, strong attention to detail, good hand-eye coordination and teamwork are also required.
Hand sealer, Scales, Injector, Tumbler, Conveyor belt, Carts
1 entreprises