Supervisor (hourly) - Elgin St.
Ottawa, ONNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need prior supervisor experience, strong relationship-building and communication skills, and the ability to work calmly under pressure. Food and beverage knowledge and understanding of safety, sanitation and food handling are also required.
Relationship building, Communication skills, Work as a team, Sanitation, Food handling, Recruitment
Supervisor (hourly) - Nando's Etobicoke
Etobicoke, ONNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need prior supervisor experience, excellent communication and relationship-building skills, and a passion for service. They must work well in a team, stay calm under pressure, and have basic English and professional communication skills.
Relationship building, Communication skills, Work as a team, Sanitation, Food handling, Recruitment
Front of House Nandoca - Kerrisdale (New Restaurant Opening) - Full Time and Part time positions
Vancouver, BCNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need basic English and professional communication skills, the ability to work in a team and under pressure, and knowledge of food safety and sanitation procedures.
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Front of House Nandoca (Ottawa, Elgin St.)
Ottawa, ONNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need basic English and professional communication skills, the ability to work calmly under pressure, and a commitment to quality service. Knowledge of food safety, sanitation and food handling procedures is also required.
Coaching, Work as a team, Sanitation, Food handling, Communication skills, Recruitment
Front of House Nandoca (Full time and Part time positions)
Toronto, ONNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need basic English and professional communication skills, the ability to take direction and work calmly under pressure, a commitment to quality service, and knowledge of food safety, sanitation and food handling procedures.
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Front of House Nandoca (Edmonton, Brewery)
Edmonton, ABNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need basic English and professional communication skills, the ability to take direction and work calmly under pressure, and knowledge of food safety, sanitation and food handling procedures.
Food preparation, Coaching, Work as a team, Sanitation, Food handling, Communication skills
Front of House Nandoca (Coquitlam)
Coquitlam, BCNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need to take direction, work well in a team and stay calm under pressure. They should know food safety and sanitation basics and communicate clearly in English.
Coaching, Work as a team, Sanitation, Food handling, Communication skills, Recruitment
Front of House Nandoca
Edmonton, ABNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need basic English and professional communication skills, the ability to work calmly under pressure and take direction, and knowledge of food safety, sanitation and food handling. Interest in quality service and food and beverage knowledge is expected.
Coaching, Work as a team, Sanitation, Food handling, Communication skills, Recruitment
Front of House Nandoca
Calgary, ABNando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.
Candidates need basic English and professional communication skills, the ability to work calmly under pressure and as part of a team, and knowledge of food safety, sanitation and food handling. Interest in quality service and food and beverage knowledge is also expected.
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