Food and Beverage Operation Manager
Québec, QCat Marriott
4+ ansCandidates need a high school diploma with 4 years of food and beverage or culinary experience, or a 2-year hospitality or business degree with 2 years of experience. Strong leadership, budgeting and guest service skills are required.
POS, Payroll reports, Operating statements
Executive Sous Chef-The Bessborough Hotel
Saskatoon, SKat Marriott
4+ ansCandidates need either a high school diploma or GED with 6 years of culinary or food and beverage experience, or a 2-year degree in culinary arts or hotel and restaurant management with 4 years of experience. Strong leadership, food safety and guest service skills are required.
Cooking, Develop staff, Ensure sanitation, Food preparation, Procurement, Communication skills
Executive Chef-The Bessborough Hotel
Saskatoon, SKat Marriott
6+ ansCandidates need at least six years of culinary or food and beverage experience, or a two-year culinary or hotel and restaurant management degree plus four years of experience. Strong leadership, communication and customer service skills are essential.
Cooking, Develop staff, Ensure sanitation, Food preparation, Procurement, Communication skills
Assistant Banquet Manager
Charlottetown, PEat Marriott
2+ ansCandidates need a high school diploma or GED and two years of experience in event management, food and beverage, or a related field. Strong leadership, guest service and organizational skills are needed to run a banquet team.
Meeting Planner Survey, Beverage use records
Restaurant General Manager - The Bessborough Hotel
Saskatoon, SKat Marriott
4+ ansCandidates need a high school diploma or GED plus 4 years of food and beverage, culinary or related experience, or a 2-year degree in food service, hospitality or business plus 2 years of experience. Strong leadership, communication and customer service skills are needed.
POS, payroll reports
Night Audit Manager
Edmonton, ABat Marriott
1+ ansCandidates need a bachelor's degree in finance and accounting, or a two-year degree plus one year of finance or accounting experience. They need strong knowledge of ledger reconciliation, write-off, deposit and return-check procedures, plus proficiency with spreadsheets and computer systems.
Financial spreadsheets, Accounting systems