Closing Line Cook - National 17th Beerhall
Calgary, AB17–19 $/hTemps plein
Concorde Entertainment Group
1+ ansCandidates need at least one year of cooking experience, strong multitasking and English communication, and the ability to stay calm under pressure. WHMIS is required and Food Safe certification is required within 30 days of hire, and the job involves standing for long periods and lifting up to 50 lbs.
POS
Line Cook - Surfy Surfy Bar
Calgary, ABTemps partiel
Concorde Entertainment Group
2+ ansCandidates need at least two years of cooking experience, WHMIS and Food Safe certification (or the ability to obtain them after hiring), and the ability to multi-task and work standing for up to 12 hours. Strong English communication and composure under pressure are also required.
Work efficiently, Food preparation, Food safety, Food materials, Reporting, Multitasking