Directeur des opérations de franchises alimentaires
Boisbriand, QCRandstad Canada
3+ ansCandidates need a business, operations or hospitality management background, at least three years of operations leadership in restaurants, franchising or multi-site settings, and project management experience. Strong financial rigour, negotiation skills, willingness to travel for days or weeks across Quebec, and fluent French and English are required.
Tableaux de bord
Agent/e de soutien administratif aux opérations
Sherbrooke, QCRandstad Canada
Candidates need a DEC or AEC in administration, office technology or a related field, plus prior administrative support experience, ideally in operations, transport, customs or customer service. Strong Microsoft Office skills (especially Excel), meticulous attention to detail, and the ability to handle several files under tight deadlines are required.
Microsoft Excel, Microsoft Office, ERP, TMS