Emplois “Industrial cooking equipment” au Canada – Page 18

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• 1 mois

  3rd Cook

  Stewart, BC

  21 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansCandidates need a recognized pre-employment cooking course, excellent knife skills, and 1-2 years of food preparation experience in a high-volume or industrial kitchen. They also need 1 year using HACCP food safety processes, and a good performance and attendance record.

  steamers, deep fryers, meat slicers

  1 mois

  3rd Cook

  Vancouver, BC

  21 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansCandidates need a recognized pre-employment cooking course, excellent knife skills, and 1-2 years of food preparation experience in a high-volume or industrial kitchen. They also need 1 year using HACCP food safety processes, and a good performance and attendance record.

  steamers, deep fryers, meat slicers

  1 mois

  3rd Cook

  Edmonton, AB

  21 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansCandidates need a recognized pre-employment cooking course, excellent knife skills, and 1-2 years of food preparation experience in a high-volume or industrial kitchen. They also need 1 year using HACCP food safety processes, and a good performance and attendance record.

  steamers, deep fryers, meat slicers

  1 mois

  3rd Cook

  Calgary, AB

  21 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansCandidates need a recognized pre-employment cooking course, excellent knife skills, and 1-2 years of food preparation experience in a high-volume or industrial kitchen. They also need 1 year using HACCP food safety processes, and a good performance and attendance record.

  steamers, deep fryers, meat slicers

  1 mois

  3rd Cook

  Terrace, BC

  21 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  1+ ansCandidates need a recognized pre-employment cooking course, excellent knife skills, and 1-2 years of food preparation experience in a high-volume or industrial kitchen. They also need 1 year using HACCP food safety processes, and a good performance and attendance record.

  steamers, deep fryers, meat slicers

  1 mois

  Barista

  Calgary, AB

  15,55 $/hSur placeTemps partiel

  

  Sodexo Canada Ltd

  Candidates need strong customer service and communication skills, basic math and cash handling, and the ability to stand for long periods and lift up to 30 pounds. A Food Handlers Certificate or willingness to get one, a high school diploma and the legal right to work in Canada are needed.

  Coffee equipment, POS

• 1 mois

  Chef Manager

  MacTier, ON

  24–26 $/hSur placeContrat

  

  Dexterra

  5+ ansCandidates need at least 5 years in hospitality and at least 5 years as a chef in hotels, resorts, restaurants or remote lodges. They need a broad kitchen skill set, computer skills, menu costing knowledge and a strong leadership style.

  Microsoft Excel, Microsoft Word, GFS, Outlook

  1 mois

  Chef Manager

  Vernon, BC

  70k–75k $/anSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need 5 years of recent experience leading high-volume culinary teams, FoodSafe or ServeSafe certification, and cost control and staff management experience. Strong English communication, French as an asset, and computer and POS skills are also required.

  POS equipment, ovens, knives, kitchen equipment

  1 mois

  Breakfast Cook (Summer Contract - Fishing Lodge Setting)

  MacTier, ON

  19,50 $/hSur placeTemps plein

  

  Dexterra

  Candidates need a current Food Safe certificate and large-scale camp cooking experience. Red Seal certification, weekly inventory experience and a Vulnerable Sector Check (level 3) are also expected.

  HACCP logs

  1 mois

  Chef Manager

  Ottawa, ON

  30–35 $/hSur placeContrat

  

  Dexterra

  10+ ansCandidates need a Red Seal or Journeyperson certificate, SafeCheck or HACCP food safety certification, and at least 10 years of chef and food service experience. Strong menu costing, leadership and computer skills are also needed, and the role is safety sensitive with drug, alcohol and fitness testing.

  Microsoft Excel, Microsoft Word, Microsoft Outlook, GFS

  1 mois

  Chef Manager

  Toronto, ON

  30–35 $/hSur placeContrat

  

  Dexterra

  10+ ansCandidates need a Red Seal or Journeyperson certificate, SafeCheck or HACCP food safety certification, and at least 10 years of chef and food service experience. Strong menu costing, leadership and computer skills are also needed, and the role is safety sensitive with drug, alcohol and fitness testing.

  Microsoft Excel, Microsoft Word, Microsoft Outlook, GFS

  1 mois

  Second Cook - Remote

  Moosonee, ON

  19,50–21 $/hSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.

  refrigerators, freezers

  1 mois

  Second Cook

  Orillia, ON

  20–21 $/hSur placeTemps plein

  

  Dexterra

  2+ ansCandidates need post-secondary culinary training, two years of experience in a high-volume restaurant, cafeteria or cafe, and FoodSafe or ServeSafe certification. Strong teamwork, organization, customer service and the ability to juggle several tasks are also needed.

  knives, ovens

  1 mois

  Second Cook - Remote

  Timmins, ON

  19,50–21 $/hSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.

  refrigerators, freezers

  1 mois

  Second Cook - Remote

  Cochrane, ON

  19,50–21 $/hSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.

  refrigerators, freezers

  1 mois

  First Cook/Relief Chef

  Fort McMurray, AB

  20–25 $/hTélétravailTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  First Cook/Relief Chef

  Edmonton, AB

  19,50–25 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  First Cook/Relief Chef

  Grande Prairie, AB

  19,50–25 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  First Cook/Relief Chef

  Fort St. John, BC

  20–25 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.

  Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel

  1 mois

  Cook

  Waterloo, ON

  21,32 $/hSur placeTemps plein

  

  Dexterra

  2+ ansCandidates need at least two years of cooking experience and a team-oriented, customer-focused attitude. A Food Handlers Certificate is preferred.

  kitchen equipment

  1 mois

  Cook

  Mississauga, ON

  19–20 $/hSur placeTemps partiel

  

  Dexterra

  1+ ansCandidates need 1 to 3 years of commercial or institutional kitchen experience, a Food Handler Certification or the ability to get one within 30 days, and strong knife and cooking skills. They must be able to lift up to 50 lbs, stand for long shifts, and have reliable transportation.

  grills, ovens, fryers, commercial kitchen equipment

  1 mois

  Cuisiner / Cook

  Longueuil, QC

  Sur placeTemps partiel

  

  Dexterra

  Expérience avec les ingrédients frais et les repas maison; Capacité de soulever 10 kg; Tolérance aux températures extrêmes

  couteaux industriels

  1 mois

  Food Service Associate / Cook

  Oshawa, ON

  18–19 $/hSur placeTemps plein

  

  Dexterra

  1+ ansDexterra needs 1 to 2 years of hospitality or food service experience, a food safety certification, and WHMIS training. Candidates should have strong customer service skills, be punctual and professional, and work well on their own.

  knives, ovens, dishwasher, cleaning materials

• 1 mois

  Grease System Operator - 6 Month Contract

  Dundas, ON

  28,95 $/hSur placeTemps plein

  

  Darling Ingredients: The company operates more than 260 facilities in more than 15 countries and processes about 15% of the world’s animal agricultural by-products,…

  Candidates need a Class G driver's licence, a secondary school diploma, and the ability to drive heavy equipment safely. Strong organization, communication and teamwork skills, flexibility on shifts, and the ability to work independently are required.

  shunt truck, fleet tractor, heavy equipment, trailer, tanker

3 entreprises