Emplois “Cook” au Canada – Page 2

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• 5h

  Assistant Cook

  Kerrobert, SK

  Temps partiel

  H

  HealthCareersInSask.ca

  Candidates need cooking experience, six months in a food services operation, a Health Care Cook certificate and Grade 12. Basic computer and communication skills are also required.

  1j

  Cook

  Eastend, SK

  Temps partiel

  H

  HealthCareersInSask.ca

  Candidates need Grade 10 and a Journeyperson Cook certificate, though a Health Care Cook Certificate is also accepted. Leadership, communication, organizational and basic computer skills, plus the ability to work independently, are required.

• 6h

  Cook Part Time Afternoons

  Burlington, ON

  Temps partiel

  M

  Marquise

  Candidates need proven restaurant or prep cooking experience, a food safety certification, and a recognized cooking school certificate. They should know cooking methods and procedures well, work quickly and accurately, and communicate clearly.

  Kitchen equipment

  22h

  Cook Casual

  Surrey, BC

  Temps partiel

  M

  Marquise

  Candidates need proven restaurant or prep cook experience, a required Food Safety Certification, and a cooking school certificate. They should know cooking methods, work accurately and quickly, and communicate well with teams.

  kitchen equipment

  24h

  Cook Part time/Casual

  Tecumseh, ON

  Temps partiel

  M

  Marquise

  Marquise needs a cook with proven restaurant or prep cooking experience and a food safety certification. A certificate from a recognized cooking school is also required, along with fast, accurate work and the physical ability to do the job.

  kitchen equipment

  1j

  Cook - Casual

  Calgary, AB

  Temps partiel

  M

  Marquise

  Candidates need proven restaurant or prep cook experience, a food safety certification and ideally a recognized cooking school certificate. They should know cooking methods, ingredients and kitchen procedures, work accurately and quickly, and be physically able to do the job.

  kitchen equipment

  1j

  Cook 1 - Casual

  Victoria, BC

  22,55–27,56 $/hTemps partiel

  M

  Marquise

  Candidates need proven restaurant or prep cook experience, a food safety certification, and a recognized cooking school certificate. They also need knowledge of cooking methods and equipment, speed and accuracy, and the physical ability to do the work.

  kitchen equipment

  1j

  Cook - Casual

  Calgary, AB

  21,15 $/hTemps partiel

  M

  Marquise

  Candidates need proven restaurant or prep cook experience, a required food safety certification, and a certificate from a recognized cooking school. They also need knowledge of cooking methods, accuracy and speed, and the physical ability to do the work.

  kitchen equipment

• 20h

  White Spot Line Cook (Entry Level)

  Burnaby, BC

  17,50–19 $/hTemps partiel

  

  White Spot

  Candidates need an interest in food, eagerness to learn, and comfort working at a fast pace as part of a team. Being highly organized and taking pride in one's work are also called for.

  20h

  White Spot Line Cook (Entry Level)

  Burnaby, BC

  17–18,50 $/hTemps plein, Temps partiel

  

  White Spot

  Candidates need an interest in food and a willingness to learn, and the posting asks for no specific prior experience. The role suits people who can work quickly and keep up in a busy kitchen.

  20h

  White Spot Line Cook (Entry Level)

  Burnaby, BC

  17,50–19 $/hTemps plein, Temps partiel

  

  White Spot

  Candidates need an interest in food, a willingness to learn, and the ability to work at a fast pace as part of a team. Attention to detail and pride in their work are expected.

  20h

  White Spot Line Cook

  Burnaby, BC

  18–21 $/hTemps partiel

  

  White Spot

  Candidates need a passion for food preparation, the ability to work quickly as part of a team, strong organization, and close attention to detail. White Spot also offers an in-house Red Seal program for eligible kitchen staff.

  20h

  White Spot Line Cook

  Burnaby, BC

  18–21 $/hTemps plein, Temps partiel

  

  White Spot

  Candidates need to work well at a fast pace, enjoy teamwork, and be organised and detail-oriented.

  20h

  White Spot Line Cook

  Burnaby, BC

  18–21 $/hTemps plein, Temps partiel

  

  White Spot

  Candidates need to work well at a fast pace, enjoy teamwork, and be organised and detail-oriented.

  20h

  White Spot Line Cook - Breakfast Experience

  Burnaby, BC

  18–21 $/hTemps plein, Temps partiel

  

  White Spot

  Candidates need an interest in cooking, the ability to work quickly as part of a team, strong organization and attention to detail, and pride in their work. Prior kitchen experience is implied.

• 23h

  3rd Cook

  Campbell River, BC

  21,06 $/hTemps partiel

  

  Chances

  1+ ansCandidates need a secondary school diploma or one year of related experience, a safe food handling course, and knife skills. They also need strong customer service, the ability to work in a fast, high-volume kitchen, and the physical capacity to stand for long periods and lift up to 50 pounds.

  23h

  2nd Cook

  Campbell River, BC

  24,56 $/hTemps partiel

  

  Chances

  1+ ansCandidates need one to two years of cook experience or equivalent culinary training, a culinary arts diploma or certificate, and a FoodSafe certificate. They must handle knife techniques, understand food safety, lift heavy items and stand for long periods.

  knife

• 24h

  Cook

  Ottawa, ON

  18,50 $/hSur placeTemps partiel

  

  Farm Boy Inc.

  Candidates need a post-secondary culinary arts credential plus up to one year of food-service experience, or an equivalent mix. They must provide strong customer service, work well in a team and handle a fast-paced, physical setting. Fluent English is required and French is an asset.

  grill, cooler, freezer

• 1j

  Cook

  Burnaby, BC

  Temps partiel

  PF

  Pattison Food Group Ltd

  1+ ansCandidates need at least one year of restaurant experience and experience making Asian dishes such as sushi, dim sum, stir fry, and BBQ. Food Safe certification and WHMIS knowledge are assets, as are retail experience and Mandarin or Cantonese fluency.

  knives

• 1j

  Prep_Assistant Cook

  London, ON

  Temps partiel

  

  Chartwell

  1+ ansCandidates need 1 to 2 years of volume food preparation experience, ideally in retirement, long-term care or hospitality, plus a Food Safe Level 1 certificate (Level 2 preferred). They also need strong organization, attention to hygiene, and the ability to stand, lift and work flexible shifts.

  kitchen equipment

• 1j

  Grill Cook

  Belleville, ON

  17,95 $/hTemps partiel, Temporaire

  CC

  Courtyard Café

  Candidates need a Food Handler Certification or willingness to obtain one, and basic cooking knowledge. Previous kitchen or food service experience is preferred, along with a strong commitment to workplace health and safety.

  grill, cash register, kitchen equipment

• 1j

  Cook

  Tillsonburg, ON

  17,95–18,50 $/hTemps partiel

  

  Boston Pizza

  Candidates need previous kitchen experience and the ability to work in a fast-paced environment. The posting also asks for teamwork, composure under pressure, and commitment to food safety.

• 1j

  Cook 2 (Ck2) - Part-Time (PT) - Viking (Open)

  Viking, AB

  Temps partiel

  EC

  Extendicare (Canada) Inc.

  Candidates need experience preparing food in a kitchen and the ability to follow standardized recipes and production sheets.

  kitchen equipment

  1j

  Cook 2 - Part Time (PT) - Viking

  Viking, AB

  Temps partiel

  EC

  Extendicare (Canada) Inc.

  Candidates need a Food Handler's Certificate and experience cooking in large quantities, preferably in healthcare or retirement settings. They also need knowledge of therapeutic diets, Ontario food premises rules and Canada's Food Guide, the ability to lift heavy items and stand most of a shift, and a current vulnerable sector check.

10 entreprises