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Farm Boy Inc.
Candidates need a post-secondary culinary arts program plus up to one year of food-service experience, or an equivalent mix. They should enjoy customer service, work well in a team, and handle a fast-paced, physically demanding setting. Fluent English is required; French is an asset.
grill, dishwashing equipment
Sodexo Canada Ltd
2+ ansCandidates need at least 2 years of professional kitchen cooking experience, a Food Handlers Certificate and a high school diploma or equivalent. They must be able to stand up to 12 hours, lift up to 35 pounds regularly, and work evenings, weekends and holidays.
standard kitchen equipment, kitchen management systems
Sodexo Canada Ltd
Candidates need strong customer service skills and flexible availability. Food service, retail, cafeteria or coffee shop experience, cash and POS experience, and food safety knowledge are preferred.
POS, Coffee brewers, Iced coffee machines, Blenders
Sodexo Canada Ltd
Candidates need good communication skills, strong teamwork and a positive attitude. Food preparation and knife skills, a commitment to a safe and healthy kitchen, and a focus on customer service are needed.
Grill, Kitchen equipment
Sodexo Canada Ltd
3+ ansCandidates need several years of high-volume food preparation experience, excellent knife skills and mastery of mother sauces and classic cooking methods. A Red Seal certification is an asset.
Kitchen equipment, Food cooking equipment
The Lake Louise Ski Area Ltd
Lake Louise Ski Area Ltd needs candidates who can work outdoors in adverse weather, communicate tactfully with guests, and follow resort policies. A valid Class 5 Alberta driver's licence with a clean record is considered an asset.
Customer service, Regulate traffic, Interpersonal skills
Lantic Inc.: is a proudly Canadian-owned company specializing in sugar and natural sweetener solutions.
Candidates need a commitment to safe work, the ability to work rotating shifts including weekends and holidays, and willingness to be fit tested for a respirator. Fall Protection, First Aid, Confined Space and Forklift certifications are an asset.
Tote filling equipment, Forklift, Air tools, Respirator
The Berkeley
Candidates need strong hands-on line cook experience across all kitchen stations, plus solid cooking techniques and knife skills. Food safety knowledge, time management and a team-oriented attitude are also required.
Cooking, Food safety, Food preparation, Time management, Work independently, Multitask
Pomeroy Lodging LP
Candidates need a warm, attentive, friendly communication style and strong attention to detail. Restaurant or hospitality experience is an asset but not required, and food safety and responsible alcohol service certification is preferred or must be obtained.
POS, Reservation system
AccorHotel
Candidates need an understanding of food safety and sanitation, and hotel or restaurant experience is an asset. They must be reliable and punctual, able to follow procedures, and able to stand, lift up to 50 lbs and work in a hot, wet kitchen.
dishwashing machine, cleaning chemicals
Marriott
Candidates need no high school diploma, no related work experience and no supervisory experience. They must be able to lift up to 50 pounds, stand or walk for long periods, and follow safety and sanitation procedures.
dish washing machine, trash compactor, pot-scrubbing station, hand wash stations
Marriott
Candidates need to follow safety and sanitation procedures and be able to lift up to 50 pounds, stand or walk for long periods and reach and bend often. No high school diploma, prior experience or certification is required.
dish washing machine, trash compactor, pot-scrubbing station, hand wash stations
Marriott
Candidates need no formal education or related experience. They must follow safety and security rules, report hazards, and be able to lift up to 50 pounds and stand for long periods.
dish washing machine, trash compactor, pot-scrubbing station
Eataly North America
1+ ansCandidates need strong guest service and communication skills, basic math, and a flexible availability. One year of barista experience on a manual espresso machine is preferred, along with a high school diploma.
Manual espresso machine, POS system, Ovens, Drink blender, Juicer
Irving Oil Limited
3+ ansCandidates need 3 to 5 years of cooking experience in food service, a high school diploma or equivalent, and line, prep and production skills. Culinary training is an asset, along with the ability to work under pressure in a fast-paced kitchen.
ovens, refrigeration, grill, kitchen equipment
Irving Oil Limited
3+ ansCandidates need 3 to 5 years of cooking experience in food service, a high school diploma or equivalent, and line, prep and production skills. Culinary training is an asset, along with the ability to work under pressure in a fast-paced kitchen.
ovens, refrigeration, grill, kitchen equipment
Booster Juice: Founded in 1999 in Sherwood Park, Alberta (a suburb of Edmonton), the company has grown to have more than 450 store locations, including 37 college…
Candidates need an outgoing, customer-focused attitude and the ability to work fast under pressure. They must obtain Transport Canada Airport Security Clearance and be legally eligible to work in Canada. FOODSAFE certification is a plus.
Cash register
HelloFresh
3+ ansCandidates need at least 3 years of high-volume commissary kitchen experience and strong knowledge of sanitation and food safety. They must be comfortable working in hot, cool or cold areas and able to stand for long periods and lift up to 50 lbs.
grills, braisers, ovens, mixers, blenders, industrial kitchen equipment
16 entreprises