Emplois “recipe management system” au Canada – Page 2

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• 1j

  Food Service Team Member

  Port Hope, ON

  17,95 $/hTemps partiel

  

  Bento Sushi: Épicerie Universités & Collèges

  Candidates need food service experience and knowledge of food safety and hygiene. They must lift up to 20 kg, stand for long periods, and communicate well with a team. Sushi experience and a Food Handler Certification are assets.

  Bento operations tools

  1j

  Food Service Team Member

  Cornwall, ON

  17,95 $/hTemps partiel

  

  Bento Sushi: Épicerie Universités & Collèges

  Candidates need food service experience, with sushi experience as an asset, plus knowledge of food safety and hygiene practices. They must be able to lift up to 20 kg, stand for long periods, and communicate well with a team.

  Bento operations tools

• 1j

  Payroll Coordinator

  Télétravail au Canada

  TélétravailTemps plein

  C

  Collage

  Candidates need Canadian payroll experience, preferably across several provinces and with cloud-based payroll providers, plus customer service experience. Strong written communication, organization and attention to detail are required, and a PCP certification or bilingual French and English are assets.

  cloud-based payroll platform

• 2j

  Restaurant Manager

  Ontario

  Temps plein

  

  Out West Restaurant Group

  2+ ans2+ gestionCandidates need at least 2 years of restaurant management experience leading large teams, with full-service experience preferred. They must be at least 21, highly proficient in English, able to lift 30 lbs, and able to stand for up to 10 hours per shift and work in hot and cold conditions. California positions also require Responsible Beverage Service certification.

  POS

• 2j

  Quality Assurance Specialist

  Arthur, ON

  Temps plein

  KP

  King's Pastry

  3+ ansCandidates need a science degree, 3 to 5 years of quality assurance experience, and knowledge of GMP, HACCP, GFSI standards (SQF, BRC) and food sanitation. Strong written and verbal English, attention to detail and the ability to work with minimal supervision are also required.

• 2j

  Dietary Aide - Term ( 6 months) Full Time - Days (84 Hours Biweekly) Float (

  Halifax, NS

  Temps plein

  NC

  Northwood Care

  2+ ansNorthwood Care needs candidates with a high school diploma or equivalent and two to three years of food service experience, ideally in long-term care. Candidates must be able to lift 50 lbs and maintain consistent attendance. A food service workers certificate and basic food safety certification are assets.

  dish machine, food service equipment, intercom

• 2j

  Sous Chef

  Vancouver, BC

  Temps plein

  TM

  The MRG Group

  2+ ans2+ gestionCandidates need at least 2 to 4 years in a similar kitchen leadership role and a valid FoodSafe Level 1 certificate. Strong computer skills with POS, Excel and Word, plus excellent communication and attention to detail, are needed.

  POS systems, Excel, Word

• 2j

  Supervisor, Nutrition Services

  Toronto, ON

  Temps plein

  KH

  Kensington Health

  Kensington Health needs a candidate with post-secondary dietary management education and a recognized food services program, plus active CSNM membership and membership in a food service supervisors' association. Strong leadership, organization and communication skills and experience in a unionized long-term care setting are expected.

  Microsoft Office Suite, PCC, RAI MDS

• 2j

  Head Chef

  Chilliwack, BC

  Temps plein

  SG

  Sidebar Grill

  1+ gestionCandidates need at least one year of kitchen management experience. They should be a confident kitchen leader who is organized, dependable, and skilled at building teams, managing food costs, and keeping ticket times and food quality high.

  Kitchen equipment, Inventory and ordering systems

• 2j

  Bartender/Barista, Armani Caffè (FT)

  Vancouver, BC

  Temps partiel

  GA

  Giorgio Armani

  1+ ansGiorgio Armani requires Serving It Right certification and legal eligibility to serve alcohol in British Columbia, plus working knowledge of cocktails, spirits, wine, beer and responsible service. Candidates should have one or more years of bartending, hospitality or customer service experience, preferably in premium settings, and be comfortable with espresso equipment and POS systems.

  Espresso machine, POS system, Bar tools, Beverage equipment

• 2j

  Bartender

  Halifax, NS

  Temps plein

  

  Hotel Equities

  Candidates need strong customer service and communication skills, knowledge of food safety and sanitation, and the ability to work in a fast-paced setting. Previous food and beverage or hospitality experience is preferred, and a high school diploma is preferred for supervisory roles.

  POS system, Inventory system, PMS, Microsoft Office

• 2j

  Assistant Store Manager - Winnipeg

  Winnipeg, MB

  Temps plein

  LC

  Le Creuset

  2+ ansLe Creuset needs candidates with a high school diploma and at least 2 years of retail or store management support experience. Candidates should know sales techniques, cash handling and retail KPIs, and be able to lift up to 50 lbs.

  POS system

• 2j

  Baking Supervisor

  Etobicoke, ON

  Temps plein

  

  KIT RECRUITMENT

  Candidates need proven commercial baking or bakery manufacturing experience and prior supervisory experience leading teams of about 15 to 20 people. Strong communication, problem-solving and organizational skills are required, and experience with process improvement is an asset.

• 2j

  Franchise Business Partner

  Ontario

  Temps plein

  HB

  Hana Brands

  5+ ansCandidates need at least 5 years in food-related roles or franchise operations, knowledge of food quality and safety rules, a valid driver's licence and the ability to travel heavily. A bachelor's degree is preferred and French is an asset.

  Microsoft Office, franchise business systems

• 2j

  Communications and Marketing Assistant

  Abbotsford, BC

  Temps plein

  BE

  BC Egg Marketing Board

  2+ ansCandidates need a post-secondary degree or diploma in communications, marketing, public relations, journalism, graphic design, or a related field, plus two to five years of relevant experience. They also need social media management experience, website content management system familiarity, excellent written and verbal communication, a valid driver's licence, and willingness to travel within BC.

  Adobe Photoshop, Adobe Illustrator, Adobe InDesign, Canva, WordPress, Drupal

• 2j

  Quality Assurance Specialist

  Vaughan, ON

  Contrat

  NB

  NuStef Baking Ltd.

  5+ ansCandidates need 5+ years in a QA role, ideally at a food manufacturer, with knowledge of HACCP, GMP and quality systems. SQF or BRC experience, ERP and Word, Excel and Outlook skills, and attention to detail are assets.

  ERP system, Genesis, Metal detector, Thermometer

• 2j

  Sous Chef

  Whistler, BC

  81k–83k $/anTemps plein

  

  Four Seasons Hotels Limited

  2+ ansCandidates need 2 to 5 years of experience as a Sous Chef or Junior Sous Chef in a high-volume, upscale kitchen, and experience developing junior culinary staff. Culinary education is preferred but not required, and banquet experience and working knowledge of Microsoft Office are assets.

  Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Workday, Birchstreet, culinary production equipment

  2j

  Pastry Junior Sous Chef

  Whistler, BC

  76k–79k $/anTemps plein

  

  Four Seasons Hotels Limited

  2+ ansCandidates need 2 to 5 years of experience as a Sous Chef or Junior Sous Chef in a high-volume, upscale kitchen. Banquet experience, culinary training, and working knowledge of Microsoft Office are assets.

  Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Workday, Birchstreet, culinary production equipment

• 2j

  Barista (Full-Time) - Eataly Sherway Gardens

  Toronto, ON

  18 $/hSur placeTemps plein

  

  Eataly North America

  1+ ansEataly North America needs candidates who are knowledgeable about coffee and drink preparation, with strong guest service and communication skills. One year of manual espresso machine experience is preferred, along with the ability to lift 50 pounds and stand and move for up to 8 hours.

  Manual espresso machine, Point of Sale system, Oven, Drink blender, Juicer

• 2j

  Catering/Food Services Floater

  North Bay, ON

  Sur placeTemps plein

  

  Sodexo Canada Ltd

  Candidates need food service, catering or hospitality experience (preferred), basic food safety knowledge, and a Food Handler Certification or willingness to obtain one. Strong customer service, organization, reliability and the ability to lift up to about 35 pounds are required.

  POS system, cash register, catering equipment

• 2j

  Pastry Junior Sous Chef

  Canada

  76k–79k $/anTemps plein

  FS

  Four Seasons

  2+ ans2+ gestionCandidates need 2-5 years of sous chef or junior sous chef experience in a high-volume upscale kitchen, and experience developing and training culinary staff. Banquet experience is an asset, culinary education is preferred, and working knowledge of Microsoft Office is needed.

  Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Workday, Birchstreet

• 2j

  Field Implementation Technician I

  Toronto, ON

  T

  Toast

  1+ ansCandidates need bilingual French and English skills, strong presentation and customer communication abilities, and attention to detail. Restaurant industry experience of 1 to 3 years and networking knowledge are highly desired, and the role requires mobile work and flexible hours.

  Toast POS, POS terminals, handhelds, printers, Ethernet cables

• 2j

  Food Services Assistant Manager

  Winnipeg, MB

  Sur placeTemps plein

  

  Simaril

  2+ ansCandidates need 2 to 3 years of food service experience with strong food safety and sanitation knowledge, plus a food service management or hospitality diploma or degree. A valid Food Handler Certificate, CPR and First Aid, a Manitoba driver's licence, and clean criminal and abuse registry checks are required.

  Microsoft Office, food service inventory system

• 2j

  Product Operations Specialist (Editorial)

  Toronto, ON

  

  HelloFresh

  2+ ansCandidates need 2-3 years of editing, copyediting or content development experience, with recipe, food or journalism experience an asset. Strong attention to detail, clear communication, and comfort with Google Workspace and ideally Adobe InDesign are needed, and English and French writing skills are an asset.

  Google Workspace, Google Sheets, Google Docs, Adobe InDesign, Recipe database

22 entreprises