Grocery Clerk - Part Time
Ontario16,90–17 $/hTemps partiel
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer service focus, good product knowledge and attention to detail. They must be able to lift up to 50 pounds, stand for long periods and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
Price tags and labels, Shopping carts and baskets