1st Cook - Atlas Steak + Fish
Edmonton, ABTemps partiel
GV
Grand Villa Casino
2+ ansCandidates need two to five years of cook experience or extensive culinary experience, plus a culinary arts diploma or equivalent. A solid understanding of meat, starch, sauces, soups and food safety is needed, along with the ability to lift heavy items and stand for long periods.
Cooking, Time management, Food safety