Emplois “Cook” au Canada – Page 27

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• 16j

  Masa's Bar & Grill - Line Cook

  Sun Peaks, BC

  22,45 $/h

  

  Sun Peaks Resort LLP

  2+ ansCandidates need at least 2 years of culinary experience, ideally in a hotel or resort, and a Food Safe Level 1 certification. They also need a sound understanding of kitchen operations and the ability to work at a fast pace.

  Cooking, Red Seal, Food Handler Certificate, Food preparation, Food engineering, Food materials

  16j

  Masa's Bar & Grill - Prep Cook-Dishwasher

  Sun Peaks, BC

  19,35 $/h

  

  Sun Peaks Resort LLP

  Candidates need a Food Safe Level 1 Certification, physical ability to work in a fast-paced kitchen, and teamwork skills. Previous culinary experience or education is an asset but not required.

  dishwasher, fryer, fridge, freezer

  16j

  Line Cook - Annex/Sunburst - Winter 2026/27

  Sun Peaks, BC

  22,45 $/h

  

  Sun Peaks Resort LLP

  2+ ansCandidates need two years of culinary experience, preferably in a hotel or resort, and a Food Safe Level 1 certification. Production or banquet experience is preferred, and working toward a Red Seal is an asset.

  Cooking, Red Seal, Food Handler Certificate, Food preparation, Food engineering, Food materials

  16j

  Prep Cook-Dishwasher - Winter 2026/27

  Sun Peaks, BC

  19,35 $/h

  

  Sun Peaks Resort LLP

  Candidates need a Food Safe Level 1 certification and the physical stamina for a fast-paced kitchen. Previous culinary experience is an asset but not required, and a team-oriented, self-motivated attitude is expected.

  fryer, food preparation equipment

• 16j

  Cook

  Langley, BC +1

  18,80–20,50 $/h

  CS

  Canlan Sports

  Candidates need Food Safe certification or an equivalent, and previous food preparation experience is an asset. They must be team-oriented and able to work flexible hours, including evenings and weekends.

  Wheel impact load detector, Food service operations, Food preparation, Food Handler Certificate

• 16j

  Cook Part Time

  Vancouver, BC

  19–21 $/hTemps partiel

  

  Eurest

  Candidates need restaurant or hospitality experience (preferred), knowledge of food safety, and comfort working fast with attention to detail. Familiarity with kitchen equipment and cooking techniques is an asset, and weekend and evening availability is expected.

  kitchen equipment

• 16j

  Cook III

  Toronto, ON

  Temps plein

  AM

  at Marriott

  1+ ansCandidates need at least one year of related cooking experience and a high school diploma or GED. They must follow food safety and workplace safety rules and work well on a team.

  ovens, stoves, grills, microwaves, fryers, knives

• 17j

  Cashier / Cook Helper

  Richmond, BC

  19–20 $/hSur placeTemps plein

  

  Dexterra

  3+ ansCandidates need several years of cooking experience, ideally in a hotel or institutional kitchen. They must hold FoodSafe Level I and pass the WHMIS test with 80% or higher.

  Food preparation equipment, Refrigerators and freezers

• 17j

  Cook

  Edmonton, AB

  15–16,50 $/hTemps plein

  

  Boston Pizza

  Candidates need to work well with people in a team setting and stay calm in a fast-paced kitchen. The posting asks for a commitment to food safety and brand standards.

  Food safety

  17j

  Cook

  Edmonton, AB

  16–17,50 $/hTemps plein

  

  Boston Pizza

  Candidates need to work well with others in a team and stay calm in a fast-paced kitchen.

  Food safety

  17j

  Line Cook - Culinary Team

  Dryden, ON

  17,95 $/hTemps plein

  

  Boston Pizza

  Candidates need a dependable, hands-on attitude, a willingness to learn and take direction, and an interest in food safety and teamwork. Kitchen experience is an asset but not required, and a Food Handler certification is an asset.

  Cooking, Scheduling, Coaching, Leadership, Food safety, Sanitation

  17j

  Cook

  Dryden, ON

  17,95–20 $/hTemps plein

  

  Boston Pizza

  Boston Pizza needs dependable, hands-on people who take direction well and care about food consistency and safety. Kitchen experience is an asset but not required, and a Food Handler certification is an asset.

  Cooking, Scheduling, Coaching, Leadership, Food safety, Sanitation

  18j

  Line Cook

  Bridgewater, NS

  17,50 $/hTemps plein

  

  Boston Pizza

  Candidates need to work well with a team, keep their composure in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.

  Food safety

• 17j

  Back of House - Prep Cook

  Barrie, ON

  

  Moxies

  Candidates need attention to detail, a positive and energetic attitude, and the ability to work alone or in a team under pressure. Basic food handling and preparation knowledge is required, and restaurant experience is an asset.

  Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure

• 17j

  Cook – Seniors Living Retirement

  Sarnia, ON

  Sur placeTemps partiel

  SG

  S&R Group of Companies

  Candidates need a Food Safety Awareness Course certification (renewed every 5 years) and a Vulnerable Sector Screening completed within the past 6 months. Experience cooking in a multi-station kitchen and following standardized recipes is expected.

  Cooking, Food safety, Cleaning, Sanitation, Ensure compliance with policies, Scheduling

• 18j

  Line Cook

  Regina, SK

  

  Chop Steakhouse & Bar

  Chop Steakhouse & Bar needs candidates with attention to detail, an energetic and positive attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and candidates must be legally entitled to work in Canada.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

  18j

  Back of House - Prep Cook

  Edmonton, AB

  

  Chop Steakhouse & Bar

  Candidates need attention to detail, a positive and energetic attitude, and the ability to work alone or in a team under pressure. Basic food handling and preparation knowledge is required, and full-service restaurant experience is an asset.

  Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure

  18j

  Back of House - Cook

  Edmonton, AB

  

  Chop Steakhouse & Bar

  Candidates need attention to detail, a positive attitude, and the ability to work alone and in a team under pressure. Basic food handling and preparation knowledge is required, and full-service restaurant experience is an asset.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

• 18j

  Cook

  Campbell River, BC

  21,50 $/hTemps plein

  AR

  A&W Restaurants

  Candidates need a secondary school certificate or equivalent and a cooking background, such as a three-year cook apprenticeship, a cooking or food safety program, or several years of commercial cooking. They should be friendly, comfortable in a fast-paced kitchen and able to communicate well.

  grills, deep-fat fryers, food order monitors

• 18j

  Back of House - Prep Cook

  Edmonton, AB

  

  Northland Properties

  Candidates need basic food handling and preparation knowledge and strong attention to detail. Previous full-service restaurant experience is an asset, and the role requires an energetic, positive person who can work under pressure.

  Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure

  18j

  Back of House - Cook

  Edmonton, AB

  

  Northland Properties

  Candidates need basic food handling and preparation knowledge, strong attention to detail, and an energetic, positive attitude. Restaurant experience is an asset, and the ability to work under pressure in a fast-paced kitchen is required.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

• 18j

  Back of House - Cook

  Edmonton, AB

  SH

  Sandman Hotel Group

  Candidates need attention to detail, a positive attitude and the ability to work under pressure. Basic food handling and preparation knowledge is required, and previous full-service restaurant experience is an asset.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

• 19j

  Second Cook

  Crossfield, AB

  

  Rocky View Foundation

  1+ ansCandidates need one year of professional kitchen experience. A culinary degree or equivalent certification is preferred, and culinary experience is acceptable.

  Kitchen equipment

• 19j

  Back of House - Cook

  Saskatoon, SK

  SC

  Shark Club Sports Bar & Grill

  Candidates need attention to detail, a positive attitude, and the ability to work alone and in a team under pressure. Basic food handling and preparation knowledge is required, and restaurant experience is an asset.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

14 entreprises