Executive Chef
Toronto, ONTemps plein
CH
Chartwells Higher Education
5+ ans3+ gestionCandidates need at least five years of chef experience with strong catering work, three years of leadership, and ServSafe and Allergen Awareness certificates. They need to prepare large daily meal volumes, handle client relationships, communicate well, and hold a valid driver's licence.
Cooking, HACCP, Regulatory compliance, Quality assurance, Health and safety, WHMIS