Director, Food Programs & Volunteering
Halifax, NSTemps plein
TN
The North Grove
5+ ansCandidates need post-secondary education in social work, public administration, nutrition, food systems, community development or a related field, or an equivalent mix of training and experience. They need at least 5 years of program experience, progressive supervisory experience, budget management skills and strong communication skills, and experience in a food-based setting is strongly preferred.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint