Assistant Controller - Red River Co-op
Winnipeg, MBCo-op
5+ ansCandidates need a CPA designation and at least 5 years of progressive accounting experience. Red River Co-op also wants strong analytical, organizational and communication skills, and JD Edwards experience is an asset.
Account reconciliation, Financial reporting, Regulatory compliance, Taxation, Documentation, Apply change management
Produce Manager – Red River Co-op at St. Vital Food Store
Winnipeg, MBCo-op
2+ ans2+ gestionRed River Co-op needs candidates with at least two years of retail management experience, or non-management retail experience at a high level such as department assistant. Candidates should understand department finances and have strong written and verbal communication and interpersonal skills.
Leadership, Sales, Sanitation, Inventory management, Procurement, Customer service
Accounts Receivable Clerk - Red River Co-op
Winnipeg, MBCo-op
3+ ansRed River Co-op needs candidates with at least three years of related experience, strong data entry and Excel skills, and clear written and verbal communication. An accounting certificate or related education is an asset.
Excel, accounting software
Grocery Manager – Red River Co-op at Gimli Food Store
Gimli, MBCo-op
3+ ansCo-op needs candidates with at least three years of retail experience, ideally in retail management. They must communicate well in writing and speaking, motivate employees, and use computer applications such as Microsoft Office.
Microsoft Office
Pharmacy Assistant - Red River Co-op at Niverville Pharmacy
Niverville, MBCo-op
Candidates need previous pharmacy technician experience and a strong customer focus. Experience with Kroll pharmacy software is an asset, along with the ability to multitask and solve problems independently in a fast-paced setting.
Kroll
Category Manager, Food & Health - Red River Co-op
Winnipeg, MBCo-op
3+ ansCandidates need post-secondary education in business, supply chain, marketing or healthcare administration, plus 3 to 5 years in category management, purchasing or vendor management. Strong analysis, negotiation and advanced Microsoft Excel skills are required, along with a Class 5 driver's licence.
Microsoft Excel
Specialty Food Manager - Red River Co-op at Grant Park Food Store
Winnipeg, MBCo-op
2+ ans2+ gestionCandidates need at least 2 years of retail management experience, or strong non-management retail experience at department assistant level or higher. They need solid financial knowledge, strong written and verbal communication, and the ability to motivate staff. A Food Handler Certificate is an asset.
Leadership, Sales, Sanitation, Merchandising, Inventory management, Procurement
Pharmacy Assistant - Red River Co-op at Southdale Food Store
Winnipeg, MBCo-op
Red River Co-op needs candidates with previous technician experience, a strong customer focus and the ability to multi-task in a fast-paced setting. Experience with Kroll pharmacy software is an asset, and candidates must be available for varied shifts including weekends.
Kroll
Morden Grocery Shift Supervisor part-time/with benefits
Morden, MBCo-op
Candidates need a strong commitment to customer service, clear communication skills and the ability to work well in a team. They must be able to stand, walk and lift up to 50 lbs, pay close attention to detail, and communicate effectively in English.
Decision making, Customer service, Stocking, Merchandising, Supervise staff, Housekeeping
FT Yard Foreman
Altona, MBCo-op
Candidates need a valid Class 5 driver's licence, the ability to lift over 100 lbs, and comfort working outdoors in Manitoba weather. A Class 3 licence is an asset, and successful applicants must obtain one within a reasonable time.
forklift, yard equipment, delivery truck
Meat Cutter Trainee - Southland Co-operative Ltd @Assiniboia, SK
Assiniboia, SKCo-op
Candidates need a high school diploma, and meat cutting experience or a meat cutter trade certification is an asset. They must be able to lift up to 40 pounds, work in cold refrigerated areas, follow safe food handling, and take part in an intensive training program.
Bandsaw, Knives, Meat grinder, Slicer