Emplois “Pastry baking equipment” au Canada – Page 3

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• 15j

  Facilities Coordinator

  Toronto, ON

  GA

  Give and Go Foods

  Candidates need hands-on experience with building systems and facilities maintenance, the ability to supervise and schedule work, and knowledge of safety and food safety compliance.

  HVAC systems, boilers, ammonia refrigeration, fire alarm, emergency generators

  16j

  Machine Operator 1 - Production - Day - 1

  Toronto, ON

  GA

  Give and Go Foods

  1+ ansCandidates need high school completion or equivalent and at least 1 year of machine operator experience in manufacturing. They must read and write English, work well both alone and in a team, and lift 25 to 50 lbs.

  packaging machine, SPC weight control system, totes and bins

  16j

  Machine Operator 1 - Production - Night - 1

  Toronto, ON

  GA

  Give and Go Foods

  1+ ansGive & Go needs candidates with one year of machine operator experience in manufacturing, a high school diploma or equivalent, and the ability to read and write English and complete work paperwork. Strong problem-solving, teamwork and timeline focus are also required, along with the ability to lift 25 to 50 lbs.

  Packaging machine, SPC weight control system, Totes and bins

  16j

  Machine Operator 1 - Production - Aft - 1

  Toronto, ON

  GA

  Give and Go Foods

  1+ ansGive & Go needs candidates with a high school education or equivalent, at least one year of machine operator experience in manufacturing, and the ability to read and write English. Strong problem-solving, teamwork and the ability to lift 25 to 50 lbs are also required.

  Packaging machine, SPC weight control system, Totes and bins

  17j

  Machine Operator

  Brampton, ON

  GA

  Give and Go Foods

  1+ ansCandidates need one year of machine operator experience in manufacturing, a high school diploma or equivalent, and the ability to read and write English. Strong problem-solving skills, teamwork, and the ability to lift 25 to 50 lbs are also required.

  SPC weight control system, Packaging machine, Totes and bins

  21j

  Sanitation Technician - Sanitation - Aft

  Vaughan, ON

  GA

  Give and Go Foods

  1+ ansCandidates need a high school education or equivalent and 1 to 3 years of manufacturing experience, with food manufacturing and sanitation experience as assets. They must show mechanical aptitude, handle machine setup and troubleshooting, and work well alone and in a team.

  strong chemicals, ladders, machinery

  23j

  Machine Operator

  Brampton, ON

  GA

  Give and Go Foods

  1+ ansCandidates need high school completion or equivalent and at least one year of machine operator experience in manufacturing. They must read and write English, lift 25 to 50 lbs, and work well both alone and in a team.

  SPC weight control system

  23j

  Project Engineer- Engineering

  Toronto, ON

  GA

  Give and Go Foods

  2+ ansCandidates need a university degree in Engineering or a related field, at least 2 years of engineering experience (food manufacturing preferred), and a P.Eng or EIT. Strong troubleshooting, project management and MS Office skills are required.

  MS Office

  23j

  Production Area Lead

  Brampton, ON

  GA

  Give and Go Foods

  5+ ans5+ gestionCandidates need a high school diploma, at least 5 years of front-line production leadership, knowledge of HACCP and GMP, lean manufacturing knowledge, and strong written, verbal and conflict-resolution skills.

  Microsoft Outlook, Microsoft Excel, Microsoft Word, metal detector, scheduling system, communication board

  24j

  Baker Mixer

  Brampton, ON

  GA

  Give and Go Foods

  1+ ansCandidates need high school completion or equivalent and 1 to 3 years of manufacturing experience; food manufacturing experience is an asset. They must follow food safety and GMP standards and be able to lift up to 50 lbs.

  Computer

• 15j

  Bread Baker (Part-Time)

  Toronto, ON

  Sur placeTemps partiel

  MM

  Meaty Meats Inc.: What is today an efficient, and diversified food processing company, was founded as a small delicatessen butcher shoppe over 24 years ago.

  5+ ansCandidates need 5+ years of baking or pastry chef experience, a culinary arts certificate or similar, and strong sanitation knowledge. They also need to stand for a full shift, lift 50 lbs, and work flexible hours.

  Food service operations, Food safety, Health and safety, Cooking, Sanitation

• 16j

  Bakery Production Team Member (Food Preparation) - Full Time

  Vancouver, BC

  18,50–25 $/hTemps plein

  

  Whole Foods Market

  Candidates need knowledge of artisan breads, pastries and cake decorating, basic computer skills, and strong communication and teamwork abilities. No prior retail experience is required, but candidates must be able to lift 50 pounds and work a flexible schedule including nights, weekends and holidays.

  Datapax, knives, box cutters, electric pallet jack, ladders

• 20j

  Pastry Chef

  Vancouver, BC

  Temps plein

  E

  Elisa

  3+ ans3+ gestionCandidates need at least 3 years leading a pastry operation, experience in a restaurant pastry department over 150 seats, and strong classical pastry and bread-making skills. Food costing, menu development, leadership and strong English communication are also required.

  Cost management, Communication skills, Conflict resolution, Organizational skills, Public speaking

• 20j

  Pastry Sous-Chef

  Ottawa, ON

  24,50–28 $/h

  A

  Aramark

  Candidates need several years of culinary experience with a focus on pastry and baking, plus strong leadership and team-supervision skills. Food safety knowledge (Food Safe, GHS) and a criminal background check are required. Formal pastry training and Red Seal certification are assets.

  pastry equipment

  20j

  Baker Lead

  Edmonton, AB

  A

  Aramark

  Candidates need prior cooking or baking experience, food safety certification, and the ability to work independently. Supervisory experience is preferred, along with basic math and good communication skills.

  ovens, stoves, fryers, grills, slicers, mixers

  21j

  1st Cook - Pastry

  Ottawa, ON

  A

  Aramark

  Aramark needs candidates with cooking experience and knowledge of food preparation, cooking methods and food safety. Candidates must be able to get food safety certification, do basic math, lift up to 50 lbs, and work in hot and cold kitchen conditions.

  Kitchen equipment, Walk-in refrigerator

• 20j

  Bakery Production Associate

  Quebec

  Temps partiel

  

  T&T Supermarket

  Candidates need prior bakery production experience, a Food Safe certification, and knowledge of workplace health and safety. They must be accountable, a good team player, and flexible to work shifts including weekends and holidays.

  ovens, coolers, bakery equipment

  20j

  Bakery Production Associate

  Ontario

  Temps partiel

  

  T&T Supermarket

  Candidates need prior bakery production experience with breads, cakes and pastries, plus Food Safe certification. They must be accountable, pleasant, a good team player, and flexible to work weekdays, weekends, holidays, mornings and evenings.

  oven, cooler

  24j

  Bakery Production Supervisor Trainee

  Ontario

  Temps plein

  

  T&T Supermarket

  Candidates need bakery production experience, including dough mixing and cake decorating, plus knowledge of workplace health and safety and food safety. FoodSafe certification, basic MS Office skills, and flexibility for varied shifts are required.

  MS Office

  24j

  Bakery Production Supervisor Trainee

  Ontario

  Temps plein

  

  T&T Supermarket

  Candidates need bakery production experience, including dough mixing and cake decorating, plus knowledge of workplace health and safety and food safety. FoodSafe certification, basic MS Office skills, and flexibility for varied shifts are required.

  MS Office

• 20j

  Second Cook - Pastry

  Markham, ON

  Temps plein

  MS

  Markham Suites Hotel Limited

  2+ ansMarkham Suites Hotel Limited needs candidates with two to four years of cooking experience, a Food Safe certification and a culinary management diploma. Candidates must work well under pressure, function as part of a team, speak good English and be available for any shift, including weekends and holidays.

  Kitchen equipment

• 21j

  Pastry Cook & Overnight Baker

  Banff, AB

  21,82–27,47 $/hSur placeTemps plein

  

  AccorHotel

  3+ ansCandidates need at least 3 years of baking and pastry experience for First Cook, or 4 years of culinary experience for Chef de Partie, plus a valid Canadian Food Handling Certification. Chef de Partie also requires Red Seal certification or an international equivalent.

  Birchstreet

• 23j

  Tim Hortons Baker

  Toronto, ON

  Temps plein

  

  Eurest

  Candidates need reliability, the ability to work early morning shifts from 5am to 1pm Monday to Friday, and good communication and teamwork in a fast-paced kitchen. Previous Tim Hortons baking experience is an asset, and the role requires the physical ability to carry out the duties.

  Baking equipment, Display equipment

• 23j

  Junior Baker

  Mississauga, ON

  18–20 $/hTemps plein

  BL

  Big League Food Company Wholesale Inc.

  1+ ansBig League Food Company needs candidates with at least 1 year of experience in a high-volume production kitchen or food business. They should have basic cooking and knife skills, attention to detail, the ability to lift up to 40 lbs and to stand for long periods.

  Inventory management, Stocking, Support colleagues, Workflow, Prepare orders, Food Handler Certificate

10 entreprises