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Park Place Seniors Living
Park Place Seniors Living needs a reliable, caring team member who can follow routines and food safety procedures. Food service, healthcare or hospitality experience is an asset, and Food Safe certification is required or must be obtained.
kitchen equipment
Atria Retirement Canada - Crystal View Lodge
Candidates need basic reading, writing and math skills, and must communicate in English with staff and residents. They should know sanitation and safe food handling, remember up to four orders at once, and have strong organization, time management and basic computer skills.
Vacuum, Cleaning supplies, Laundry facilities, Coffeemaker
Atria Retirement Canada - Victoria Park
Candidates need basic reading, writing and math skills, and English to communicate with staff and residents. They should know sanitation and safe food handling, be able to remember up to four orders at once, and have strong organization, time management and basic computer skills.
vacuum, laundry facilities, coffeemaker, food service cart
Vancouver Coastal Health
Candidates need Grade 10 or an equivalent combination of education and experience, plus Food Safe I. They must communicate well verbally and in writing, work well with others, organize their work, operate kitchen equipment, and be physically able to do the job.
Food service operations, Food Handler Certificate, Work in an organised manner, Onboarding
Vancouver Coastal Health
1+ ansCandidates need a Food Safe Level 1 certificate and Grade 10 plus one year of recent related experience, or an equivalent mix of education and experience. Strong verbal and written communication, good organization, and the physical ability to do the work are also needed.
cash register, food wagons, kitchen equipment
Vancouver Coastal Health
1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and training. They must hold a Food Safe Level 1 certificate and communicate well verbally and in writing.
cash register, food wagon
Vancouver Coastal Health
Candidates need Grade 10 or equivalent experience and Food Safe I certification. Strong verbal and written communication, teamwork, and the physical ability to do the work are also required.
Food service equipment
Vancouver Coastal Health
Candidates need Grade 10 or equivalent education and experience, plus successful completion of Food Safe I. They must communicate well verbally and in writing, deal well with others, organize their work, and operate related equipment.
food service equipment
Vancouver Coastal Health
1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and experience. A Food Safe Level 1 certificate is also required, along with good verbal and written communication and the physical ability to do the job.
cash register, food wagons, kitchen equipment
Vancouver Coastal Health
1+ ansCandidates need Food Safe Level 1, Grade 10 and one year of recent related experience, or an equivalent mix. They must communicate well verbally and in writing, work well with others and be physically able to do the job.
cash register, food wagons, kitchen equipment
Westmont Hospitality Group
Candidates need a Food Safe certificate, knowledge of WHMIS and safety standards, and good physical fitness and dexterity. Hotel or restaurant cleaning experience is preferred, along with the ability to read English and work independently.
dishwasher, pot washer, compactor, bailer
Westmont Hospitality Group
Candidates need a valid FoodSafe Level 1 certificate, comfort with overnight shifts, and the ability to stand for long periods and lift up to 44 pounds. Previous dishwashing or kitchen support experience is an asset.
Sanitation, Cleaning, Work efficiently, Reporting, Work independently, Cope with pressure
Freed Corp
Candidates need to work well with others, pay close attention to detail and cleanliness, and communicate clearly. They must handle lifting up to 50 pounds occasionally and be eligible to work in Canada. Hotel experience and a sanitation certificate are assets.
dish machine
Red Mountain Resort
Red Mountain Resort needs candidates with 0 to 2 years of commercial kitchen experience, ideally in a restaurant, hotel or resort. They must hold Food Safe Level 1, understand basic sanitation, and be able to lift up to 75 kg.
dishwashing machine
Seasons Retirement Communities LP: Established in 2009, Seasons is a Canadian company that owns and operates senior retirement communities in Ontario, Alberta, and British Columbia.
Candidates need a current Safe Food Handler's Certification and a high standard of hygiene and cleanliness. Kitchen experience is an asset, along with the ability to follow written and verbal instructions and work under time pressure.
food production equipment, kitchen equipment
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