Emplois “cooking stations” au Canada – Page 35

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• 1 mois

  Kitchen Crew

  Esquimalt, BC

  18,75–19,75 $/hTemps plein

  AR

  A&W Restaurants

  Candidates need to be energetic, reliable and comfortable in a fast-paced kitchen, with a willingness to learn new skills. They must be legally authorized to work in Canada and available 15 to 40 hours per week.

  Food preparation, Cooking, Food safety, Sanitation, Teamwork

  1 mois

  Kitchen

  Edmonton, AB

  15,10–16 $/hTemps plein

  AR

  A&W Restaurants

  Candidates need to be energetic, reliable and willing to learn, able to work 15 to 40 hours a week, and legally authorized to work in Canada. No prior experience is specified.

  Food preparation equipment

  1 mois

  Kitchen Crew

  Campbell River, BC

  Temps plein, Temps partiel

  AR

  A&W Restaurants

  Candidates need to be legally authorized to work in Canada and be available for 15 to 40 hours a week. They should be energetic, reliable, comfortable in a fast-paced setting and willing to learn new skills.

  POS

  1 mois

  Kitchen Crew

  Armstrong, BC

  Temps plein, Temps partiel

  AR

  A&W Restaurants

  Candidates need to be legally authorized to work in Canada and be energetic, reliable and comfortable in a fast-paced environment. They should enjoy hands-on work, be willing to learn new skills and be available 15 to 40 hours a week. No prior experience is stated.

  Food preparation, Cooking, Food safety, Sanitation, Teamwork

  1 mois

  Kitchen Crew

  100 Mile House, BC

  Temps plein, Temps partiel

  AR

  A&W Restaurants

  Candidates need to be energetic, reliable and comfortable in a fast-paced kitchen, and willing to learn new skills. They must be legally authorized to work in Canada and available for 15 to 40 hours a week.

  food preparation equipment

• 1 mois

  Prep Cook

  Edmonton, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of the minimum age and legally authorized to work in Canada. They must be able to bend, reach, stoop and lift up to 45 pounds, stay on their feet for long shifts, and bring attention to detail and teamwork.

  kitchen equipment, utensils

  1 mois

  Prep Cook

  Saskatoon, SK

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of the minimum age and legally authorized to work in Canada. They must be able to bend, reach, stoop and lift up to 45 pounds, stay on their feet for long shifts, and bring attention to detail and teamwork.

  kitchen equipment, utensils

  1 mois

  Line Cook

  Calgary, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to meet the minimum age and be legally authorized to work in Canada. Culinary experience is preferred, along with the ability to lift up to 60 pounds, stand for long shifts, and work as a team with attention to detail.

  kitchen equipment, utensils, prep station, line station

  1 mois

  Prep Cook

  Calgary, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of the minimum age and legally authorized to work in Canada. They must be able to bend, reach, stoop and lift up to 45 pounds, stay on their feet for long shifts, and bring attention to detail and teamwork.

  kitchen equipment, utensils

  1 mois

  Prep Cook

  Edmonton, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of the minimum age and legally authorized to work in Canada. They must be able to bend, reach, stoop and lift up to 45 pounds, stay on their feet for long shifts, and bring attention to detail and teamwork.

  kitchen equipment, utensils

  1 mois

  Line Cook

  Edmonton, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to meet the minimum age and be legally authorized to work in Canada. Culinary experience is preferred, along with the ability to lift up to 60 pounds, stand for long shifts, and work as a team with attention to detail.

  kitchen equipment, utensils, prep station, line station

  1 mois

  Line Cook

  Saskatoon, SK

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to meet the minimum age and be legally authorized to work in Canada. Culinary experience is preferred, along with the ability to lift up to 60 pounds, stand for long shifts, and work as a team with attention to detail.

  kitchen equipment, utensils, prep station, line station

  1 mois

  Line Cook

  Edmonton, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to meet the minimum age and be legally authorized to work in Canada. Culinary experience is preferred, along with the ability to lift up to 60 pounds, stand for long shifts, and work as a team with attention to detail.

  kitchen equipment, utensils, prep station, line station

  1 mois

  Line Cook

  Winnipeg, MB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to meet the minimum age and be legally authorized to work in Canada. Culinary experience is preferred, along with the ability to lift up to 60 pounds, stand for long shifts, and work as a team with attention to detail.

  kitchen equipment, utensils, prep station, line station

  1 mois

  Prep Cook

  Winnipeg, MB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of the minimum age and legally authorized to work in Canada. They must be able to bend, reach, stoop and lift up to 45 pounds, stay on their feet for long shifts, and bring attention to detail and teamwork.

  kitchen equipment, utensils

  1 mois

  Prep Cook

  Calgary, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of the minimum age and legally authorized to work in Canada. They must be able to bend, reach, stoop and lift up to 45 pounds, stay on their feet for long shifts, and bring attention to detail and teamwork.

  kitchen equipment, utensils

  1 mois

  Prep Cook

  Regina, SK

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Red Lobster needs candidates who meet the minimum age and are authorized to work, can stand for long shifts and lift up to 45 pounds, and bring attention to detail, teamwork and multitasking.

  Prep and line equipment, Kitchen utensils

  1 mois

  Line Cook

  Calgary, AB

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to meet the minimum age and be legally authorized to work in Canada. Culinary experience is preferred, along with the ability to lift up to 60 pounds, stand for long shifts, and work as a team with attention to detail.

  kitchen equipment, utensils, prep station, line station

  1 mois

  Line Cook

  Regina, SK

  Temps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to meet the minimum age and be legally authorized to work in Canada. Culinary experience is preferred, along with the ability to lift up to 60 pounds, stand for long shifts, and work as a team with attention to detail.

  kitchen equipment, utensils, prep station, line station

  1 mois

  Prep Cook

  Ottawa, ON

  17,60–22 $/hTemps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Red Lobster needs candidates who meet the minimum age and are legally authorized to work in Canada. They must be able to lift up to 45 pounds, stand for long shifts, and work as a team with attention to detail.

  Scheduling, Heavy lifting, Attention to detail

  1 mois

  Line Cook

  Ottawa, ON

  17,60–22 $/hTemps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of minimum legal age and authorized to work in Canada. Culinary experience is preferred, along with attention to detail, multitasking and the ability to stand for 8 to 12 hour shifts and lift up to 60 pounds.

  kitchen equipment

  1 mois

  Prep Cook

  Etobicoke, ON

  17,60–22 $/hTemps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Red Lobster needs candidates who meet the minimum age and are legally authorized to work in Canada. They must be able to lift up to 45 pounds, stand for long shifts, and work as a team with attention to detail.

  Scheduling, Heavy lifting, Attention to detail

  1 mois

  Line Cook

  Etobicoke, ON

  17,60–22 $/hTemps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Candidates need to be of minimum legal age and authorized to work in Canada. Culinary experience is preferred, along with attention to detail, multitasking and the ability to stand for 8 to 12 hour shifts and lift up to 60 pounds.

  kitchen equipment

  1 mois

  Prep Cook

  Toronto, ON

  17,60–22 $/hTemps partiel

  

  Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

  Red Lobster needs candidates who meet the minimum age and are legally authorized to work in Canada. They must be able to lift up to 45 pounds, stand for long shifts, and work as a team with attention to detail.

  Scheduling, Heavy lifting, Attention to detail

2 entreprises