First Cook (Hell's Kitchen)
AlbertaRiver Cree Resort & Casino
2+ ansCandidates need at least 18 months of experience in a working kitchen, the ability to handle stress and work with limited supervision, and strong attention to detail. A high school diploma, culinary post-secondary training and food safety certification are preferred assets.
Cooking, Food preparation, Sanitation, Health and safety, Attention to detail, Food safety
Chef de Partie (Hell's Kitchen)
AlbertaRiver Cree Resort & Casino
6+ ansCandidates need at least six years of cooking experience in a high-volume kitchen and a high school diploma. Chef de Partie experience, a Red Seal or journeyman papers, a food safety certificate, and supervisory experience are preferred. They must handle stress, work flexible shifts and stand for long periods.
Cooking, Food preparation, Regulatory compliance, HACCP, Documentation, Food materials
Pastry First Cook
AlbertaRiver Cree Resort & Casino
2+ ansCandidates need at least 2 years of pastry or kitchen experience and a completed culinary program. Food Safe certification is an asset, and they must handle stress, work flexible shifts and pay close attention to detail.
Freezer and dry storage, Production charts and function sheets