Pastry Cook
Vernon, BCSH
Sparkling Hill Resort
1+ ansSparkling Hill Resort needs candidates with at least 1-2 years of professional baking or pastry experience and a valid Food Handler Certificate. Strong attention to detail, basic baking technique knowledge, teamwork and the ability to stand for long periods are required.
Refrigerators, Kitchen equipment
Line Cook
Vernon, BCSH
Sparkling Hill Resort
Candidates need a valid Food Handler Certificate and proven skill in both à la carte and production cooking. Luxury hotel experience is an asset, and strong communication skills and the ability to lift up to 50 lbs are required.
Kitchen equipment, Stove tops, Fridges and freezers