Emplois “menu tools” au Canada – Page 37

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• 1 mois

  Bartender, Clockwork (Part-Time)

  Toronto, ON

  20,30 $/hSur placeTemps partiel

  

  AccorHotel

  Candidates need previous restaurant or food and beverage experience, excellent cocktail and mixology knowledge, and Smart Serve certification. Luxury hotel or bar bartending experience and cash handling ability are also required, and they must be of legal drinking age.

  Silverware POS

  1 mois

  Host, REIGN (Full-Time)

  Toronto, ON

  27,93 $/hSur placeTemps plein

  

  AccorHotel

  Candidates need previous restaurant or food and beverage experience, strong interpersonal skills, and a team player attitude. They must handle high volumes of guest requests and be legally eligible to work in Canada.

  Greet guests, Communication skills, Health and safety, Teamwork, Interpersonal skills

  1 mois

  Server, MONOGRAM (Part-Time)

  Toronto, ON

  17,60 $/hSur placeTemps partiel

  

  AccorHotel

  Candidates need prior restaurant or food and beverage experience, Smart Serve certification, and strong interpersonal skills with a team attitude. Experience in a unionized environment and an OTEC certificate are assets. Candidates must be legally eligible to work in Canada.

  POS

  1 mois

  Assistant Director of Mixology

  Toronto, ON

  Sur placeTemps plein

  

  AccorHotel

  Candidates need proven bar or mixology experience with leadership and operational success. They should be financially minded, comfortable using data to decide, passionate about hospitality, and eligible to work in Canada.

  Leadership, Lead a team, Regulatory compliance, Teamwork, Process improvement, Inventory management

  1 mois

  Host, Library Bar (Part-Time)

  Toronto, ON

  27,93 $/hSur placeTemps partiel

  

  AccorHotel

  Candidates need previous restaurant or food and beverage experience, Smart Serve certification and strong interpersonal and multitasking skills. Experience with OpenTable is an asset.

  Greet guests, Communication skills, Health and safety, Teamwork, Interpersonal skills, Smart Serve

  1 mois

  Host, REIGN (Full-Time)

  Toronto, ON

  27,93 $/hSur placeContrat

  

  AccorHotel

  Candidates need previous restaurant or food and beverage experience, strong interpersonal skills, and a team-player attitude. They must handle a high volume of guest requests and be legally eligible to work in Canada.

  Greet guests, Communication skills, Health and safety, Teamwork, Interpersonal skills

  1 mois

  Assistant General Manager, Clockwork & Library Bar

  Toronto, ON

  Sur placeTemps plein

  

  AccorHotel

  2+ ansCandidates need at least 2 years of hospitality management experience, strong food and beverage knowledge, and excellent communication skills. Fluent English is required, and a Smart Serve certification and a hotel or restaurant management degree are assets.

  POS, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook

• 1 mois

  Food Service Manager , Culinary and Food Operations

  Dubreuilville, ON +2

  Temps plein

  E

  ESS

  8+ ans3+ gestionCandidates need 8 years of large-scale food service, hospitality or restaurant experience, including 3 years in management, plus a cooking background. A college or equivalent diploma in hospitality or food services, strong leadership, and health and safety knowledge are also required.

  Microsoft Office

• 1 mois

  Waitstaff, Seasonal Part Time

  Prince George, BC

  18,25 $/hTemps partiel

  L

  Levy

  Candidates need previous food service experience and a valid Food Handler Certificate or provincial equivalent. They must communicate well, lift heavy hot items, and stand or walk for most of a shift.

  Greet guests, Food handling, Sanitation, Food Handler Certificate

• 1 mois

  Chef Manager

  Mississauga, ON

  20–26 $/hSur placeContrat

  

  Dexterra

  10+ ansCandidates need a Red Seal or journeyperson chef certificate, a food safety certification, and years of hospitality or chef experience in hotels, restaurants or lodges. Strong computer skills, menu costing knowledge and a confident leadership style are also required.

  Microsoft Excel, Microsoft Word, Microsoft Outlook, GFS, POS equipment, Knives

• 1 mois

  UI Programmer - (March of Giants)

  Montréal, QC

  Sur placeTemps plein

  

  Ubisoft

  5+ ansCandidates need a Bachelor's in Computer Science or Computer Engineering (or equivalent experience), at least 5 years of C++ programming in games or embedded systems, and knowledge of MVVM. Strong debugging and collaboration skills are also needed.

  Unreal Engine 5, Slate, UMG, CommonUI, Unreal MVVM plugin

• 1 mois

  Logistics Coordinator

  Sainte-Anne-de-Bellevue, QC

  Temps plein

  

  PiVAL International

  3+ ansCandidates need at least three years of experience, ideally in 3PL or warehousing, with WMS and ERP systems such as SAP, Oracle or Korber. Strong English and French, Excel proficiency and high attention to detail are required.

  Korber WMS, SAP, Oracle, MS Excel, MS Access, Windows

• 1 mois

  First Cook - Seasonal Full-Time

  Rossland, BC

  24–26 $/hTemps plein

  

  Crescent Hotels & Resorts

  Candidates need strong culinary knowledge, organizational skills and kitchen operations experience, plus a passion for hospitality. They must lead by example, communicate clearly and keep the team to high standards. Food safety certification is expected.

  POS

  1 mois

  Prep Cook - Seasonal Part-Time

  Rossland, BC

  22–23 $/hTemps partiel

  

  Crescent Hotels & Resorts

  Candidates need strong culinary knowledge, solid organizational skills and an understanding of kitchen and restaurant service operations. A passion for hospitality, a commitment to quality, and food safety certification are expected, and leadership skills are an asset.

  Scheduling, Food materials, Cooking, Leadership, Organizational skills, Regulatory compliance

  1 mois

  Second Cook - Seasonal Part-Time

  Rossland, BC

  22–25 $/hTemps plein

  

  Crescent Hotels & Resorts

  Crescent Hotels & Resorts needs candidates with solid culinary knowledge, a passion for hospitality and kitchen work, strong organizational skills, and the ability to work as a team under the Chef's direction.

  kitchen equipment

• 1 mois

  Scuola and Events Chef (Contract Roles) - Eataly Toronto

  Toronto, ON

  Sur placeContrat

  

  Eataly North America

  4+ ans1+ gestionCandidates need 4+ years of cooking experience, 1+ year of management experience, and working knowledge of kitchen equipment and food safety. Strong communication, comfort speaking to large groups, and in-depth knowledge of Italian cuisine are required; Italian language skills are highly preferred.

  Knives, Hand tools, Commercial kitchen equipment

• 1 mois

  Server/Bartender- Pizzeria Libretto

  Ontario

  17,60 $/hSur placeTemps partiel

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  2+ ansCandidates need Smart Serve certification and preferably 2-3 years of serving experience. They must have knowledge of wines, spirits and alcoholic beverages, be able to lift up to 40 lbs and stand for up to 8 hours, and work well in a fast-paced, team setting.

  POS system

  1 mois

  Server/Bartender- Pizzeria Libretto

  Toronto, ON

  Sur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  2+ ansOliver & Bonacini needs candidates with Smart Serve certification, 2 to 3 years of serving experience preferred, and knowledge of wine, spirits and Italian food. They must work fast and stand for up to 8 hours, lift up to 40 lbs, and communicate well with guests and the team.

  POS

  1 mois

  Server/Bartender- Pizzeria Libretto Danforth

  Toronto, ON

  17,60 $/hSur placeTemps partiel

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  2+ ansCandidates need Smart Serve certification, a basic knowledge of wines, spirits and alcoholic beverages, and an interest in Italian food. Strong customer service, communication and problem-solving skills, and the ability to work in a fast-paced environment while standing for up to 8 hours, are also required.

  POS system

• 1 mois

  Baker

  Squamish, BC

  Sur placeTemps plein

  

  Bridgemans Services

  Candidates need extensive culinary technique and food presentation knowledge, strong attention to detail, and valid MED Domestic Vessel Safety, Crowd and Crisis Management and marine medical certificates, which the employer helps arrange. A culinary diploma is preferred.

  Dough machine, Sheeter, Proofer, Ovens, Ranges, Fryers

  1 mois

  Second Cook

  Squamish, BC

  Sur placeTemps plein

  

  Bridgemans Services

  2+ ansCandidates need 2+ years of progressive cooking experience in high-volume kitchens or accommodation facilities. A culinary diploma, Foodsafe Level I, strong English communication, and willingness to work rotational shifts on board are preferred or required.

  industrial cooking ranges, ovens, fryers, griddles, boilers

• 1 mois

  Finance Manager - North Hyundai Saskatoon

  Saskatoon, SK

  Sur placeTemps plein

  FG

  FFUN Group

  Candidates need prior finance and insurance experience in a dealership, automotive or recreational sales, plus experience with customer financing. Strong organization, computer skills, and a friendly, persuasive style for handling objections and pricing are also required.

  Sales, Regulatory compliance, Achieve sales targets, Product knowledge

• 1 mois

  Cook

  Bobcaygeon, ON

  Temps partiel

  CO

  Career Opportunities

  Candidates need Grade 12, a valid Safe Food Handling or Smart Serve certificate, and cooking experience in institutional, health care, restaurant, or hospitality settings. They must be legally eligible to work in Canada and pass a Vulnerable Sector or Criminal Record Check.

  production sheets

  1 mois

  Cook | Casual

  Port Coquitlam, BC

  29,24 $/hTemps partiel

  CO

  Career Opportunities

  Career Opportunities needs candidates with Grade 12, a Safe Food Handling or Smart Serve certificate, and cooking experience in institutional, health care, restaurant or hospitality settings. A positive attitude and a passed background check are also required.

  production sheets

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