Back of House - Line Cook
Calgary, ABMoxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work under pressure in a fast-paced kitchen. Basic food handling and preparation knowledge is required, and previous full-service restaurant experience is an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
BOH Management - Chef de Partie
Calgary, ABMoxies
Candidates need prior culinary production experience in a full-service restaurant or bar, a drive to develop and motivate others, and an energetic, positive attitude. Previous culinary leadership experience is an asset.
Cooking, Process improvement, Leadership
Front of House - Bartender
Calgary, ABMoxies
Candidates need previous serving experience at a highly competent level, basic bartending knowledge of standard cocktails and highballs, and strong conversation and leadership skills. They should be organized, energetic, positive and confident in making sound judgments.
POS
BOH Management - Sous Chef
Barrie, ONMoxies
Candidates need previous leadership experience in a full-service restaurant or bar, strong culinary production skills, and the ability to lead under pressure during busy periods. Legal right to work in Canada is required.
Cooking, Quality control, Sales, Scheduling, Leadership, Manage profitability
Back of House - Line Cook
Barrie, ONMoxies
Candidates need basic food handling and preparation knowledge, strong attention to detail, and an energetic attitude. Previous full-service restaurant experience is an asset, and the ability to work under pressure is essential.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Front of House - Bartender
Red Deer, ABMoxies
Candidates need prior serving experience at a highly competent level and basic technical bartending knowledge, including standard cocktails and highballs. Strong conversation skills, energy, and a positive, organized approach are also needed.
Leadership, Time management, Communication skills
Banquets - Server
Calgary, ABMoxies
Candidates need exceptional guest service, leadership and communication skills, and strong attention to detail. They must manage multiple variables such as food, costs and scheduling, and have high stamina for long shifts on their feet.
Coach clients, Coaching, Scheduling, R, Customer service, Leadership
Front of House - Supervisor
Calgary, ABMoxies
Candidates need previous serving experience in a full-service restaurant or bar and a hospitality-driven attitude toward guests and team members. Prior restaurant leadership experience is considered an asset.
Leadership
Back of House - Line Cook Weekends/holidays/nights required
Calgary, ABMoxies
Candidates need basic food handling and preparation knowledge and attention to detail. Full-service restaurant experience is an asset, and the role suits people who stay calm and positive under pressure.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management