Cook
Radisson, QCAramark
1+ ansCandidates need one to two years of food service experience and a culinary diploma (DEP) or equivalent experience is preferred. MAPAQ certification and a commitment to food safety and health and safety rules are required.
Cook
Baie-Comeau, QCAramark
2+ ansCandidates need two to three years of food service or restaurant experience. A culinary diploma, MAPAQ certification and remote camp experience are assets, along with customer service skills, teamwork and the ability to work independently.
kitchen equipment
Cleaning Services Worker II
Baie-Comeau, QCAramark
Candidates need good physical stamina, excellent customer service skills, and strong organization and attention to detail. Working independently with minimal supervision, being versatile, and experience in a remote camp setting are preferred.
cleaning equipment, housekeeping supplies
Custodial Services Worker
Radisson, QCAramark
Candidates need good physical stamina, excellent customer service skills, strong organization and a positive attitude. A valid driver's licence is required, and experience in a remote camp is an asset.
Cleaning, Valid driver's licence, Health and safety, Housekeeping, Adaptability, Work independently
Housekeeper
Baie-Comeau, QCAramark
Candidates need hospitality training or related experience, which is preferred. They must be detail-oriented, work well in a team, be in good physical condition and be able to stand for long periods.
Cleaning products