Assistant Manager - Food and Beverage
Mississauga, ONSur placeTemps plein
H
Hilton
3+ ans3+ gestionCandidates need at least 3 years of food and beverage supervisory or leadership experience, valid Food Handler and Smart Serve certifications, and strong leadership, guest service and conflict-resolution skills. Comfort with POS, scheduling, inventory and Microsoft Office tools is expected, and a hospitality or business education is an asset.
POS, Microsoft Office